Baked Apples with Honey and Almonds Recipe

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Baked Apples with Honey and Almonds; an easy, fast, delicious and low calorie dessert or snack.

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $0.52 view details
  • 4 Large, Sweet Tart Baking Apples (I used Honey Crisp, my favorite!)
  • 1 Oz. Slivered Almonds
  • 2 1/2 Tbsp. Butter
  • 1/2 Cup Honey

Directions

  1. Heat oven to 375 degrees
  2. Wash apples.  Cut each in half and core with a melon baller.
  3. Place halved apples in ungreased 9″ x 9″ x 2″ baking dish.  Place 1/2 tsp. of butter in the center of each half.  Top each half with slivered almonds. Drizzle with honey.
  4. Bake at 375 for 30 minutes or until flesh of apple is tender when pierced with a fork. Transfer to serving plate and pour honey from baking dish over.  Serve warm or cold for a delicious dessert or snack.
  5. This recipe serves 8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 52g
Recipe makes 8 servings
Calories 117  
Calories from Fat 38 32%
Total Fat 4.34g 5%
Saturated Fat 2.34g 9%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 27mg 1%
Potassium 49mg 1%
Total Carbs 21.23g 6%
Dietary Fiber 0.8g 3%
Sugars 20.06g 13%
Protein 0.47g 1%
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