Vegetable Mix Salad Recipe

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0 votes | 996 views
Servings: 10

Ingredients

Cost per serving $0.49 view details
  • 1 lg. sweet onion, minced
  • 1 can green beans
  • 1 can whole grain corn
  • 1 can English peas
  • 2 carrots, minced
  • 2/3 c. oil
  • 2/3 c. sugar
  • 2/3 c. vinegar

Directions

  1. Mix together vegetables. Mix remaining ingredients and pour over vegetables and let stand overnight.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 178g
Recipe makes 10 servings
Calories 284  
Calories from Fat 134 47%
Total Fat 15.24g 19%
Saturated Fat 1.19g 5%
Trans Fat 0.38g  
Cholesterol 0mg 0%
Sodium 221mg 9%
Potassium 273mg 8%
Total Carbs 33.73g 9%
Dietary Fiber 5.7g 19%
Sugars 16.97g 11%
Protein 4.86g 8%
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