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Add a photoThis is so fast and so simple. It's effortless.
It's so delicious you won't believe how good it is until you try it. I didn't.
My husband (not vegetarian) loves it! In fact he loves to cook this himself.
Ingredients
Directions
- Bring water to boil. Roll veggie meat into meatballs. Toss into boiling water along with the pasta,boil till cooked. Add the rest and simmer on low heat.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 33g | |
| Recipe makes 6 servings | |
| Calories 7 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.04g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 45mg | 2% |
| Potassium 61mg | 2% |
| Total Carbs 1.69g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.15g | 1% |
| Protein 0.25g | 0% |
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