Tutti Fruti Tea Cake Recipe

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2 votes | 1485 views
Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 10 servings
Calories 298  
Calories from Fat 91 31%
Total Fat 10.39g 13%
Saturated Fat 6.25g 25%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 455mg 19%
Potassium 89mg 3%
Total Carbs 48.95g 13%
Dietary Fiber 1.8g 6%
Sugars 30.86g 21%
Protein 3.98g 6%
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