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Tupig ng Pangasinan Recipe

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This is a delicacy from Pangasinan province that my friends love to eat each time we go there. I like it too.

 
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Ingredients

Directions

  1. Combine all the ingredients.
  2. 2. In a banana leaf, put a tablespoon of mixture then spread evenly and wrap.
  3. 3. Grill over hot charcoal for 5-10 minutes or until done. Turn frequently.

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