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Tuna Dip Recipe

Name: Tuna Dip
Ingredients: 1 can tuna, liquid removed; 3 hard boiled Large eggs, grated; 1/4 c. grated celery; 1 med. dill pickle, grated; Dash curry pwdr; Dash pepper; 1/3 c. mayonnaise

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.05 view details

1 can tuna, liquid removed
3 hard boiled Large eggs, grated
1/4 c. grated celery
1 med. dill pickle, grated
Dash curry pwdr
Dash pepper
1/3 c. mayonnaise

Directions

Mix all above and serve with crackers.

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Amount Per Serving	%DV
Serving Size 146g
Recipe makes 4 servings
Calories 282
Calories from Fat 175	62%
Total Fat 19.68g	25%
Saturated Fat 3.42g	14%
Trans Fat 0.0g
Cholesterol 164mg	55%
Sodium 485mg	20%
Potassium 256mg	7%
Total Carbs 0.91g	0%
Dietary Fiber 0.2g	1%
Sugars 0.65g	0%
Protein 24.35g	39%

Tuna Dip Recipe

Ingredients