Tomato Aspic... Recipe

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Ingredients

  • Tomato Aspic - Adapted From Gayden Metcalfe, Being Dead Is No Excuse
  • 4 cups tomato juice
  • 6 slices lemon (don't worry about seeds, they'll get strained out)
  • 3 slices yellow onion, separated into rings
  • 2 bay leaves
  • tops of one bunch of celery
  • several whole cloves
  • 3 tablespoons horseradish
  • 1 1/2 teaspoons salt
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce (Lea & Perrins recommended)
  • 4 envelopes Knox unflavored gelatin
  • 1/2 cup apple cider vinegar

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1382g
Calories 344  
Calories from Fat 13 4%
Total Fat 1.51g 2%
Saturated Fat 0.3g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6465mg 269%
Potassium 2441mg 70%
Total Carbs 75.9g 20%
Dietary Fiber 17.3g 58%
Sugars 39.7g 26%
Protein 11.61g 19%
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