Syrian Potato Salad Recipe

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0 votes | 2111 views
Servings: 6

Ingredients

Cost per serving $0.53 view details

Directions

  1. Boil potatoes in jackets till done, don't overcook. Cold in their skins only till they could be easily handled. They should be seasoned while still hot. Dice potatoes. Mix other ingredients thoroughly add in to diced potatoes. Mix and refrigeratetill served.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 6 servings
Calories 257  
Calories from Fat 134 52%
Total Fat 15.15g 19%
Saturated Fat 2.58g 10%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 676mg 19%
Total Carbs 28.15g 8%
Dietary Fiber 3.5g 12%
Sugars 1.28g 1%
Protein 3.26g 5%
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