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Add a photoServings: 8
Ingredients
- 1 c. flour
- 1 c. sugar
- 1/2 teaspoon nutmeg
- 1/4 pound butter
- 2 lbs. Granny Smith apples
- 1/2 pound plums
- 1 T cornstarch
Directions
- Heat oven to 350 degrees. Put together flour, 1/2 cup of the sugar, salt, 1/4 tsp nutmeg. Cut in butter till mix is crumbly. Peel apples and cut into thin slices. Slice plums. Put together fruit with remaining 1/2 cup sugar, 1/4 tsp nutmeg and cornstarch. In 9 inch pie plate, sprinkle crumb topping over the fruit. Bake till golden brown or possibly fruit is tender, about 50 to 60 min. Serve warm or possibly cool. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 184g | |
| Recipe makes 8 servings | |
| Calories 324 | |
| Calories from Fat 107 | 33% |
| Total Fat 12.18g | 15% |
| Saturated Fat 7.6g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 83mg | 3% |
| Potassium 172mg | 5% |
| Total Carbs 54.37g | 14% |
| Dietary Fiber 3.2g | 11% |
| Sugars 38.28g | 26% |
| Protein 2.19g | 4% |
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