Quick and easy vegetarian birthday party bake recipes

Carrot Cake the Ultimate

What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…

Easy Candied Pecans

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…

Warm artichoke dip

A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.

Zucchini Smeriato ( Scalloped Zucchini)

There are many zucchini recipes, but this is one that I kinda made up. It is nourishing, a good Lenten dish…

Spinach and Mozzarella Pockets

Whoever created Pillsbury Crescent Rolls is a genius. Yes, they make good rolls, but you can make so many different recipes with them, including…

Zucchini and Feta Cheese Pie

Mango Macadamia Muffin

Mango Macadamia Muffin is my tribute to my trip to Kauai. These are so light, fluffy, and tropical, healthy and delicious that there were gone in…

SPAGHETTI WITH VEGGIES

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Most of the kids like…

Creamy Spinach and Ricotta Enchiladas

I made this delicious dish for a large group of friends a few years back and it was a HUGE hit at the party!!…

Savory scones with cheese and sweetcorn

These chunky and puffy scones are equally good warm or chilled, and that makes them perfect for breakfast or an…

Cheesy Whole Wheat Rotini Bake w/ Spinach

This is a wholesome southern style dish rich on satisfaction with a measure less fat than traditional mac and…

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Skinny Classic Baked Beans

Your search might just be over…These classic baked beans are simply wonderful. You’ll love the ease of this recipe, too. Made with such a rich…

Antipasto pizza

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Sunflower oil pie crust

This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my…