Sparkling Punch With Fruit Ring Recipe

click to rate
0 votes | 796 views
Servings: 4

Ingredients

Cost per serving $3.31 view details

Directions

  1. Day before, cut thin slices of oranges and lemons in half. Arrange fruit slices (overlapping slightly) in bottom of ring molds. Add in water to cover slices. Freeze. Fill mold with water and freeze.Put together lemonade and pineapple juice in punch bowl. Add in wine and club soda. Mix well. Unmold ice ring and add in to punch.

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 368g
Recipe makes 4 servings
Calories 266  
Calories from Fat 1 0%
Total Fat 0.13g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 32mg 1%
Potassium 271mg 8%
Total Carbs 27.46g 7%
Dietary Fiber 0.5g 2%
Sugars 21.29g 14%
Protein 0.45g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment