Spaghetti Squash with Olives and Duck Sausage Recipe

click to rate
1 vote | 475 views
 

Ingredients

  • 1 medium spaghetti squash
  • 12oz (360gr) sausages, any flavor, cut into 1″ (2.5cm) lengths
  • 5 shallots, roughly chopped
  • 1 clove garlic, minced
  • 1/3 cup pimento-stuffed olives, cut in half
  • 1 3/4 cup (15oz, 450gr) tomatoes, chopped, with juices
  • 1 tbs tomato paste
  • 1 tbs Balsamic vinegar
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp chili powder
  • 1oz (30gr) shredded Parmesan

Toolbox

Add the recipe to which day?
« Today - May 21 »
Today - May 21
May 22 - 28
May 29 - Jun 04
June 5 - 11
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 64g
Calories 124  
Calories from Fat 66 53%
Total Fat 7.4g 9%
Saturated Fat 2.52g 10%
Trans Fat 0.05g  
Cholesterol 18mg 6%
Sodium 342mg 14%
Potassium 345mg 10%
Total Carbs 9.24g 2%
Dietary Fiber 2.3g 8%
Sugars 4.65g 3%
Protein 5.75g 9%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment