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SOUTHERN CHEESE STRAWS Recipe

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SOUTHERN CHEESE STRAWS
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Ingredients

  • 8 ounces sharp cheddar cheese, shredded and at room temperature
  • 8 tablespoons butter or margarine or 1 stick, softened
  • 1/2 teaspoon salt
  • Pinch of cayenne
  • 1 1/2 cups all-purpose flour
  • 3 tablespoons sesame seeds, toasted (Put seeds on baking sheet and toast in 325 degree oven about 10 minutes until brown)

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