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Smoked Salmon Brine Recipe

Name: Smoked Salmon Brine
Ingredients: 1/3 c. brown sugar; 1/4 c. non-iodized salt; 2 c. soy sauce; 1 c. water; 1/2 teaspoon onion pwdr; 1/2 teaspoon pepper; 1/2 teaspoon Tabasco sauce; 1 c. dry white wine

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $3.90 view details

1/3 c. brown sugar
1/4 c. non-iodized salt
2 c. soy sauce
1 c. water
1/2 teaspoon onion pwdr
1/2 teaspoon pepper
1/2 teaspoon Tabasco sauce
1 c. dry white wine

Directions

Brine salmon chunks 8 or possibly more hrs, keeping refrigerated.

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Amount Per Serving	%DV
Serving Size 566g
Recipe makes 2 servings
Calories 376
Calories from Fat 1	0%
Total Fat 0.13g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 28550mg	1190%
Potassium 736mg	21%
Total Carbs 59.41g	16%
Dietary Fiber 2.2g	7%
Sugars 41.06g	27%
Protein 16.27g	26%

Smoked Salmon Brine Recipe

Ingredients