Sipo Egg (Mixed Vegetables with Shrimps and Quail Eggs) Recipe

click to rate
0 votes | 708 views
Servings: 6

Ingredients

Toolbox

Add the recipe to which day?
« Today - May 07 »
Today - May 07
May 8 - 14
May 15 - 21
May 22 - 28
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 205g
Recipe makes 6 servings
Calories 295  
Calories from Fat 146 49%
Total Fat 16.78g 21%
Saturated Fat 6.07g 24%
Trans Fat 0.0g  
Cholesterol 326mg 109%
Sodium 295mg 12%
Potassium 426mg 12%
Total Carbs 16.68g 4%
Dietary Fiber 2.6g 9%
Sugars 3.92g 3%
Protein 20.69g 33%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment