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Servings: 4
Ingredients
- 2 cups bean sprouts
- 1/4 head cabbage, shredded
- 1 large carrots, thinly sliced
- 1 cup green beans, thinly sliced
- 1/2 cup minced shrimps
- 2 tbsp sesame oil
- 2 tbsp oyster sauce
- 2 tsp sugar
- salt
- Lumpia wrapper
- Ingredients (Vinegar Dip)
- 1 1/2 cup vinegar
- 4 red chillies, chopped
- 2 cloves garlic, minced
- 1 tsp freshly ground black pepper
- 1 small onion, chopped
- 3 tbsp sugar
- 1/2 tsp salt
View Full Recipe at Ang Sarap
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 278g | |
| Recipe makes 4 servings | |
| Calories 249 | |
| Calories from Fat 69 | 28% |
| Total Fat 7.84g | 10% |
| Saturated Fat 1.15g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 603mg | 25% |
| Potassium 455mg | 13% |
| Total Carbs 31.2g | 8% |
| Dietary Fiber 6.0g | 20% |
| Sugars 15.53g | 10% |
| Protein 11.31g | 18% |
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