Sesame Ginger Chicken Goujons Recipe

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Servings: 6

Ingredients

Cost per serving $9.01 view details

Directions

  1. Mix the ingredients for the sauce in a small bowl.
  2. For the Chicken:Cut the chicken breasts into finger-sized portions. Mix together the sesame oil, cider vinegar, soy sauce, fresh ginger, garlic and put the chicken in it to marinate for a hour.
  3. Remove the chicken from the marinade and throw away the marinade. Dry the chicken pcs on paper towels. Toss in seasoned flour, then dip in the Large eggs, then dip in the sesame seeds. Cover generously.
  4. In a deep saucepan, heat the sesame oil over a high hat. Drop the sesame chicken strips into the oil. Remove with a slotted spoon when they are golden on all sides, about 3 min. Drain on paper towels.
  5. Serve with the soy and ginger sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 343g
Recipe makes 6 servings
Calories 1311  
Calories from Fat 948 72%
Total Fat 108.18g 135%
Saturated Fat 16.83g 67%
Trans Fat 0.11g  
Cholesterol 121mg 40%
Sodium 2494mg 104%
Potassium 573mg 16%
Total Carbs 53.73g 14%
Dietary Fiber 8.8g 29%
Sugars 7.04g 5%
Protein 35.7g 57%
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