Servings: 8
Ingredients
Directions
- Mix all ingredients. Form into small meatballs. Bake 350 degrees for 20 to 25 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 94g | |
Recipe makes 8 servings | |
Calories 302 | |
Calories from Fat 177 | 59% |
Total Fat 19.71g | 25% |
Saturated Fat 6.19g | 25% |
Trans Fat 0.12g | |
Cholesterol 41mg | 14% |
Sodium 748mg | 31% |
Potassium 190mg | 5% |
Total Carbs 19.18g | 5% |
Dietary Fiber 0.6g | 2% |
Sugars 3.53g | 2% |
Protein 10.98g | 18% |
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