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Sauerkraut And Sausage Recipe

Name: Sauerkraut And Sausage
Ingredients: 1 can sauerkraut; 1/2 sm. onion, minced; 1/2 to 1 teaspoon caraway seed; 1 sm. potato, grated; 2 slices bacon, minced; 1 pound cooked smoked sausage

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.86 view details

1 can sauerkraut
1/2 sm. onion, minced
1/2 to 1 teaspoon caraway seed
1 sm. potato, grated
2 slices bacon, minced
1 pound cooked smoked sausage

Directions

Brown onion with bacon in pan. Add in remaining ingredients except sausage and bring to a boil while stirring. Lower heat. Add in sausage that has been cut into 2-inch long pcs. Cover pan and simmer for 20-30 min. Serve with panfried potatoes, pumpernickel bread, and warm mustard.

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Amount Per Serving	%DV
Serving Size 117g
Recipe makes 8 servings
Calories 268
Calories from Fat 209	78%
Total Fat 23.23g	29%
Saturated Fat 7.72g	31%
Trans Fat 0.19g
Cholesterol 47mg	16%
Sodium 708mg	30%
Potassium 321mg	9%
Total Carbs 4.72g	1%
Dietary Fiber 1.5g	5%
Sugars 0.88g	1%
Protein 9.76g	16%

Sauerkraut And Sausage Recipe

Ingredients