Fruit Trifle Recipe

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1 vote | 6894 views

Fruit Trifle is a very sweet toothed dessert popular among children and youths.

Prep time:
Cook time:
Servings: 5
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Ingredients

Cost per serving $0.01 view details
  • Milk 1 litre
  • Custard powder 6 tablespoon
  • Sugar to taste
  • Crystal Jelly any flavour 1 packet
  • Short Cake 1
  • Fruits (Grapes, banana, strawberry, mango, pine apple or other available)
  • Thick cream chilled 1 pack

Directions

  1. Prepared crystal jelly and set aside .
  2. Now Add custard powder and sugar to milk and cook on medium flame till thick.
  3. Now in a glass bowl place 1/2 cake at bottom and pour some crystal jelly over it.
  4. Now add a layer of chopped fruits and then a layer of custard and then fruit layer at top custard layer.
  5. Decorate top with pine apple, banana, strawberry. Make decoration with thick cream.
  6. Delicious Fruit trifle is ready, cool and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 27g
Recipe makes 5 servings
Calories 29  
Calories from Fat 11 38%
Total Fat 1.27g 2%
Saturated Fat 0.65g 3%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 23mg 1%
Potassium 38mg 1%
Total Carbs 3.22g 1%
Dietary Fiber 0.0g 0%
Sugars 3.2g 2%
Protein 1.29g 2%
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