Ricotta Filling Recipe

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0 votes | 583 views
Servings: 1

Ingredients

Cost per recipe $0.54 view details

Directions

  1. Combine all ingredients except butter and blend well. Place 2 Tbsp. of filling in each crepe and fold opposite sides to center to create a package.
  2. Place seam side down in buttered baking dish and chill overnight.
  3. Heat oven to 400. Brush blintzes with melted butter. Bake 18 to 22 min or possibly till golden.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 455g
Calories 894  
Calories from Fat 589 66%
Total Fat 65.93g 82%
Saturated Fat 40.34g 161%
Trans Fat 0.0g  
Cholesterol 398mg 133%
Sodium 609mg 25%
Potassium 492mg 14%
Total Carbs 28.18g 8%
Dietary Fiber 0.0g 0%
Sugars 14.15g 9%
Protein 47.55g 76%
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