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Ranch Style Baked Beans Recipe

Name: Ranch Style Baked Beans
Cook time: 45 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 16 oz. can kidney beans, drained; 1 envelope Lipton Onion Soup mix; 1 cup ketchup; 2 16 oz. cans pork and beans; 1/2 cup cold water; 2 T. mustard; 2 tsp. cider vinegar

by Shannon Sweezy

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2 votes | 4844 views

0 reviews | 1 comment

Cook time: 45 minutes

Servings: 8 -10

Quick and Easy

American

Ingredients

Cost per serving $1.97 view details

1 lb ground beef
1 16 oz. can kidney beans, drained
1 envelope Lipton Onion Soup mix
1 cup ketchup
2 16 oz. cans pork and beans
1/2 cup cold water
2 T. mustard
2 tsp. cider vinegar

Directions

Preheat oven to 400 degrees.
In large skillet, brown ground beef.
Stir in soup, beans, ketchup, water
mustard, and vinegar.
Pour into a 2 1/2 qt. casserole.
Bake 30-45 minutes until hot and bubbly.
Makes 8-10 servings.

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Menus and Pairings

Goes Well With: BBQ Chicken, pork chops, any BBQ dishes

Comments

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I'm sorry but I don't consider "Open a can of" anything to belong in a recipe. A recipe tells you how to make whatever is in the can from scratch. I don't need a recipe to open a can.
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Amount Per Serving	%DV
Serving Size 264g
Recipe makes 8 servings
Calories 366
Calories from Fat 146	40%
Total Fat 16.2g	20%
Saturated Fat 6.04g	24%
Trans Fat 0.0g
Cholesterol 90mg	30%
Sodium 968mg	40%
Potassium 829mg	24%
Total Carbs 19.79g	5%
Dietary Fiber 3.8g	13%
Sugars 8.24g	5%
Protein 34.21g	55%

Ranch Style Baked Beans Recipe

Ingredients