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Add a photoServe on your favorite bread with your favorite cheese topping or over rice or spaghetti.
This dish is easy and so delicious!
Enjoy with Lots of Love,
Catherine
xo
Ingredients
- 4 sweet sausages
- 4 hot sausages
- 3 bell peppers â sliced
- 1 Jalapeño â sliced
- 1 large sweet onion â sliced
- 7 cloves of garlic â crushed & chopped
- 3 tablespoons of salsa
- 1 handful of fresh Italian parsley â chopped
- Dashes of sea salt
- Dashes of fresh ground black pepper
- Olive oil â for drizzling
Directions
- Bake the sausages in the oven and set aside.
- Heat a large frying pan with a drizzle of olive oil and add the peppers. Add the onions, garlic and parsley and let this sauté for a few minutes while slicing the sausages lengthwise. Add the sausages to the peppers along with the tablespoons of salsa and toss.
- Add the dashes of salt and pepper to taste.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 4 servings | |
| Calories 36 | |
| Calories from Fat 2 | 6% |
| Total Fat 0.2g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 92mg | 4% |
| Potassium 215mg | 6% |
| Total Carbs 8.06g | 2% |
| Dietary Fiber 1.8g | 6% |
| Sugars 3.36g | 2% |
| Protein 1.34g | 2% |
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