Pulled Pork Sandwiches Recipe

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1 vote | 2304 views

Slow cooked Pork Butt Roast, super tender and flavorful

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Cook time:
Servings: 8
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Ingredients

Cost per serving $2.86 view details

Directions

  1. Add all spices into a ramekin mix with a fork and coat Pork Roast well.
  2. In a small mixing bowl add ketchup through Sriracha and mix well
  3. In the slow cooker add vegetable stock, mixing bowl ingredients and stir gently to combine, Add spiced coated Pork Roast, set temperature on slow cooker to low and cook 6 hours.
  4. Remove from slow cooker and using two forks shred pork roast (It'll be super tender).
  5. Assemble your sandwiches and enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 308g
Recipe makes 8 servings
Calories 355  
Calories from Fat 121 34%
Total Fat 13.47g 17%
Saturated Fat 4.67g 19%
Trans Fat 0.09g  
Cholesterol 139mg 46%
Sodium 1004mg 42%
Potassium 951mg 27%
Total Carbs 11.9g 3%
Dietary Fiber 0.4g 1%
Sugars 7.82g 5%
Protein 44.43g 71%
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