Pork Chop And Potatoes In Mustard Sauce Recipe

• 6 x pork loin chops - (to 8)
• 2 Tbsp. veg. oil
• 1 can cream of mushroom soup - (10 3/4 ounce)
• 1/4 c. chicken broth
• 1/4 c. country Dijon-Style Mustard
• 1/2 tsp dry thyme crushed
• 1 x garlic clove chopped
•     (or possibly 1/4 tspn garlic pwdr)
• 1/4 tsp freshly-grnd black pepper
• 6 med potatoes cut thin slices
• 1 x onion sliced

Directions