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Home » Recipes » Pistachio Pineapple Pudding

Pistachio Pineapple Pudding Recipe

Name: Pistachio Pineapple Pudding
Ingredients: 1 pkt Pudding Mix Pistachio; 8 ounce Plain Low-Fat Yogurt; 8 ounce Vanilla Low-Fat Yogurt; 8 ounce Crushed Pineapple In Water Liquid removed; 1 c. Whipped Topping; 6 Tbsp. Whipped Topping

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $11.75 view details

1 pkt Pudding Mix Pistachio
8 ounce Plain Low-Fat Yogurt
8 ounce Vanilla Low-Fat Yogurt
8 ounce Crushed Pineapple In Water Liquid removed
1 c. Whipped Topping
6 Tbsp. Whipped Topping

Directions

Combine first 4 ingredients in a bowl; stir well. mix in 1 c. whipped topping. Cover and chill. spoon 1/2 c. pudding into each of 6 desert dishes; top each serving with 1 Tbsp. whipped topping.

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Amount Per Recipe	%DV
Recipe Size 804g
Calories 1218
Calories from Fat 212	17%
Total Fat 23.76g	30%
Saturated Fat 17.98g	72%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 330mg	14%
Potassium 1119mg	32%
Total Carbs 104.54g	28%
Dietary Fiber 2.7g	9%
Sugars 90.45g	60%
Protein 15.88g	25%

Pistachio Pineapple Pudding Recipe

Ingredients