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Ingredients
- 3/4 cup water
- 1 cup instant brown rice
- 2 tablespoons lime juice
- 2 teaspoons canola oil
- 2 teaspoons fish sauce
- 1/2 teaspoon sugar
- 1/4 teaspoon crushed red pepper
- 1 cup pineapple tidbits
- 2/3 cup chopped carrot
- 1/2 cup chopped fresh basil
- 3 scallions, sliced thinly
- 4-6 ounces cooked chicken, chopped
- 3 tablespoons unsalted peanuts, chopped
View Full Recipe at Adventures of the Kitchen…
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 755g | |
| Calories 1258 | |
| Calories from Fat 376 | 30% |
| Total Fat 42.32g | 53% |
| Saturated Fat 11.43g | 46% |
| Trans Fat 0.04g | |
| Cholesterol 72mg | 24% |
| Sodium 1096mg | 46% |
| Potassium 1354mg | 39% |
| Total Carbs 181.55g | 48% |
| Dietary Fiber 13.3g | 44% |
| Sugars 23.71g | 16% |
| Protein 40.66g | 65% |
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