Pineapple Marshmallow Salad Recipe

Name: Pineapple Marshmallow Salad
Ingredients: 1 (15 1/2 ounce.) can crushed pineapple; 3 tbsp. cornstarch; 1/2 c. sugar; 1 egg; Dash of salt; 1 c. Cold Whip; 3 sliced bananas; 1 to 2 c. miniature marshmallows; 1 to 2 c. grapes, oranges or possibly cherries

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.02 view details

1 (15 1/2 ounce.) can crushed pineapple
3 tbsp. cornstarch
1/2 c. sugar
1 egg
Dash of salt
1 c. Cold Whip
3 sliced bananas
1 to 2 c. miniature marshmallows
1 to 2 c. grapes, oranges or possibly cherries

Directions

Drain pineapple well, saving juice. Beat egg in small pan and add in cornstarch, sugar, salt and pineapple juice plus sufficient water to make 1 c. liquid. Bring to a boil over medium heat, stirring till thick. Cold and add in reserved crushed pineapple, bananas, marshmallows and other fruit if you like. Mix in Cold Whip and chill.

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Amount Per Serving	%DV
Serving Size 209g
Recipe makes 6 servings
Calories 281
Calories from Fat 24	9%
Total Fat 2.67g	3%
Saturated Fat 1.71g	7%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 57mg	2%
Potassium 313mg	9%
Total Carbs 65.24g	17%
Dietary Fiber 2.0g	7%
Sugars 50.94g	34%
Protein 2.49g	4%

Pineapple Marshmallow Salad Recipe

Ingredients