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Ingredients
- 1 pkg. (3.5 ounces) pepperoni slices, diced
- 2 Tbsp. fresh parsley, chopped
- 1/2 cup shredded mozzarella cheese
- 2 Tbsp. all-purpose flour
- 1 garlic clove, minced
- 2 pkgs. refrigerated French bread dough
- 1 egg
- 1 tsp. oregano
- 1 Tbsp. grated fresh Parmesan cheese
- 2 cups of your favorite pizza sauce, warmed (optional)
View Full Recipe at Comfy Cuisine
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 271g | |
| Calories 920 | |
| Calories from Fat 562 | 61% |
| Total Fat 62.49g | 78% |
| Saturated Fat 23.53g | 94% |
| Trans Fat 1.62g | |
| Cholesterol 325mg | 108% |
| Sodium 2315mg | 96% |
| Potassium 524mg | 15% |
| Total Carbs 36.6g | 10% |
| Dietary Fiber 2.2g | 7% |
| Sugars 1.23g | 1% |
| Protein 50.26g | 80% |
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