Peas In Sour Cream Recipe

click to rate
0 votes | 695 views
Servings: 2

Ingredients

Cost per serving $2.13 view details

Directions

  1. Saute/fry onion in butter for 5 min. Add in sugar, flour, salt and pepper and blend. Stir in cream and lowfat milk. Cook over low heat till thick, stirring constantly. Add in lemon juice and peas and heat through.

Toolbox

Add the recipe to which day?
« Today - May 20 »
Today - May 20
May 21 - 27
May 28 - Jun 03
June 4 - 10
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 326g
Recipe makes 2 servings
Calories 407  
Calories from Fat 263 65%
Total Fat 29.96g 37%
Saturated Fat 17.71g 71%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 773mg 32%
Potassium 531mg 15%
Total Carbs 25.78g 7%
Dietary Fiber 3.4g 11%
Sugars 14.97g 10%
Protein 10.6g 17%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment