Pasta Con Amore Recipe

click to rate
0 votes | 1134 views
Servings: 4

Ingredients

Cost per serving $1.86 view details
  • 6 Tbsp. Italian extra virgin olive oil
  • 2 bn scallions, minced
  • 1 sm red bell pepper, seeded and minced
  • 1 x very large ripe tomato, minced
  • 2 Tbsp. capers
  • 2 Tbsp. minced fresh basil, or possibly
  • 1 Tbsp. dry basil leaves
  • 1 c. ricotta cheese
  •     freshly grnd black pepper and salt to taste
  • 12 ounce ziti or possibly penne pasta, cooked according
  •     to package directions, and liquid removed
  • 4 ounce shredded mozzarella cheese

Directions

  1. In a large skillet, heat the oil over medium-high heat. Cook the scallions, red pepper, and tomato for 5 to 7 min, or possibly till the vegetables are tender. Add in the capers and basil and continue stirring. Add in the ricotta, pepper, and salt. Simmer till the in- gredients are blended.
  2. Divide the pasta among 4 plates and top with the sauce and the mozzarella cheese.
  3. Serve immediately.
  4. Makes 4 servings.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 305g
Recipe makes 4 servings
Calories 705  
Calories from Fat 301 43%
Total Fat 33.9g 42%
Saturated Fat 10.23g 41%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 357mg 15%
Potassium 556mg 16%
Total Carbs 73.41g 20%
Dietary Fiber 4.9g 16%
Sugars 5.49g 4%
Protein 26.95g 43%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment