Search Results for 'Veal piccata with capers white wine'
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Breakfast Salad Eggs over easy over Arugula with Shaved Parmesan

Breakfast Salad Eggs over easy over Arugula with Shaved Parmesan

over Arugula with Shaved Parmesan, mainolive oil, 1-2 tblsp white wine vinegar, Sea salt

Robyn Medlin
Mar 2012
Intermediate
1 vote
7580 views
BBQ beef short ribs

BBQ beef short ribs

white wine vinegar, 1 medium yellow beetroot, with leaves, 6 medium carrots, ¼ white

ShaleeDP
Jul 2015
Intermediate
1 vote
3087 views
Kielbasa with Apples, Onions and Sauerkraut

Kielbasa with Apples, Onions and Sauerkraut

with Apples, Onions and Sauerkraut, 1 cup water or white wine, 2 Tbsps Dijon-style

Bob Towlson
Feb 2012
Advanced
2 votes
4321 views
Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce

Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce

with Zucchini Ribbons and Lemony Basil sauce, shallots, 1 cup white wine, Juice and zest

Debi Shawcross
Feb 2010
Professional
1 vote
4754 views
Shrimp-Red Snapper Creole

Shrimp-Red Snapper Creole

cups water, 3/4 cup dry white wine, 1-1/2 tbsp finely Suggestion: Serve with hot Cooked

RecipeKing
Jan 2015
Intermediate
1 vote
3521 views
Angel Hair Pasta with Shrimp

Angel Hair Pasta with Shrimp

with Shrimp, main ingredient: Pasta, ingredients: 1/4drained, 1/2 cupdry white wine, 1/4

ShaleeDP
Feb 2013
Intermediate
2 votes
4091 views
Cocoa Seared Scallops with Burnt Orange Sauce

Cocoa Seared Scallops with Burnt Orange Sauce

with Burnt Orange Sauce, main Heavy cream, 1 cup White wine, To taste Kosher salt

Dee Bauer
Jan 2011
Intermediate
1 vote
4119 views
Quail Stuffed With Foie Gras and Topped With Wild Mushrooms

Quail Stuffed With Foie Gras and Topped With Wild Mushrooms

With Foie Gras and Topped With Wild Mushrooms,, etc., 1 cup dry white wine, 1 cup chicken

Cecelia Heer
Feb 2012
Advanced
1 vote
4158 views
Braised Chicken & Sausage with Kale & Spinach

Braised Chicken & Sausage with Kale & Spinach

with Kale & Spinach, main ingredient: oz Dry white wine, 1 Tbs Red wine vinegar, cook

Bob Vincent
Nov 2011
Intermediate
2 votes
5976 views
Mixed Green Salad with Pears, Walnuts, Cranberries, and Maple Dressing

Mixed Green Salad with Pears, Walnuts, Cranberries, and Maple Dressing

with Pears, Walnuts, Cranberries, and Maple teaspoons Champagne or white wine vinegar, 2

Jackie Newgent
Jan 2012
Professional
1 vote
9193 views
FISH stuffed FILLET rolls with goat CHEESE roasted TOMATO rolls

FISH stuffed FILLET rolls with goat CHEESE roasted TOMATO rolls

with goat CHEESE roasted TOMATO cup (25ml) Sherry (or white wine + 1/4 tsp. (1ml) of

Foodessa
Dec 2010
Professional
2 votes
5207 views
Baked Stuffed Clams

Baked Stuffed Clams

pimientos, ½ cup white wine, 4 Tbs Parmesan cans chopped clams with ½ the juice reserved

B Innes
Feb 2015
Professional
1 vote
3670 views
Asparagus with Hollandaise Sauce, the king of vegetables

Asparagus with Hollandaise Sauce, the king of vegetables

green or white asparagus (remove the outer skin with a 2 tablespoons white wine vinegar, 2

Patricia Turo
Apr 2010
Intermediate
1 vote
3345 views
Clam Sauce with Angel Hair Pasta

Clam Sauce with Angel Hair Pasta

clams with clam juice, 4 oz brown beach mushrooms, trimmed tops, 1 cup dry white wine, 4

Michael Chen
Feb 2008
Beginner
1 vote
12077 views
Broiled Steelhead Trout with Horseradish Sauce

Broiled Steelhead Trout with Horseradish Sauce

with Horseradish Sauce, main ingredient: Fish, 4 teaspoons white wine vinegar, 4 teaspoons

Genet
Apr 2011
Advanced
1 vote
5939 views
Coleslaw with Orange Vinergarette

Coleslaw with Orange Vinergarette

with Orange Vinergarette, ingredients: I1/4 C Pinot Grigio white wine vinegar, 3/4 tsp

Therese
Apr 2013
Intermediate
1 vote
5277 views
Herbed Tartar Sauce

Herbed Tartar Sauce

relish, 1/2 T lemon juice or white wine vinegar, 1 T capers, 1 tsp. spicy or Dijon mustard

myra byanka
Jul 2016
Professional
1 vote
4465 views
Pork Roast with Jus Lie

Pork Roast with Jus Lie

with Jus Lie, main ingredient: Pork, 5 oz dry white wine, 5 qts brown veal stock, 10 each

DCMH
Jul 2012
Intermediate
1 vote
4305 views
Sangria Blanca With Summertime Stone Fruits

Sangria Blanca With Summertime Stone Fruits

With Summertime Stone Fruits, main or your favorite white wine, , Ice cubes for

Skinny Kitchen with Nancy Fox
Aug 2010
Professional
1 vote
5097 views
Veal stew - Spezzatino di vitello

Veal stew - Spezzatino di vitello

2-2 1/2 pounds veal stew meat, cut tomatoes, chopped, 1 cup white wine, 1 cup water, 4

Shawnna and Davide Busetti
May 2010
Intermediate
1 vote
4103 views