Search Results for 'Peppers italian bar'
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Bobby Lovera's Sunday Gravy

Bobby Lovera's Sunday Gravy

1/4 C. mixed dried Italian Herbs, 2 T. Fennel Seed,Salt, 2 T. Black Pepper, 2 Bay Leaves

Bobby Lovera
Jan 2014
Professional
3 votes
13280 views
Bruschetta Appetizers

Bruschetta Appetizers

1/4 tsp ground black pepper, cook method: Broil, cuisine: Italian, special category: Low

RecipeKing
Jul 2015
Intermediate
1 vote
11459 views
Lynn's Italian Vegetable Dip

Lynn's Italian Vegetable Dip

italian spices or 1 env. pre-packaged italiancheez whiz, 1/2 red pepper, finely chopped, 1

Micheline
Apr 2011
Intermediate
2 votes
12241 views
Italian meatballs

Italian meatballs

pepper (or to taste), 1/3 cup Parmesan cheese, grated, cook method: Fry, cuisine: Italian

Deanna Martinez-Bey
Feb 2010
Advanced
2 votes
7903 views
Mouth Watering Bacon Wrapped Meatloaf

Mouth Watering Bacon Wrapped Meatloaf

1 red bell pepper, diced, 1 onion, veal), 1 cup Italian seasoned breadcrumbs, approx

Angela LeMoine
Nov 2012
Intermediate
3 votes
14452 views
Italian Wedding Soup

Italian Wedding Soup

3 Tbsp fresh Italian parsley, 1/2 cupbeaten, Kosher salt and pepper to taste, 2 Tbsp

Nancy Miyasaki
Mar 2010
Intermediate
6 votes
11526 views
Italian Bean and Rice Soup

Italian Bean and Rice Soup

cup canned, imported Italian plum tomatoes chopped and fresh ground black pepper, 1 cup

John Spottiswood
Oct 2010
Advanced
8 votes
5855 views
Bobby Lovera's Easy Beef Brisket Barolo

Bobby Lovera's Easy Beef Brisket Barolo

below), 2 T. Fresh ground Black Pepper, 2 T. Mixed dried Italian Herbs (The blend I use

Bobby Lovera
Feb 2014
Professional
4 votes
14961 views
Spaghetti Salad

Spaghetti Salad

sugar, 1/8 teaspoon pepper, cook method: Boil, cuisine: Italian, course: Salad, type of

Salad Foodie
Jul 2013
Professional
4 votes
14582 views
Creole Shrimp Salad

Creole Shrimp Salad

1/4 C fresh, Italian parsley, 2 bags, and 1/2 tsp black pepper with take the boil to a

Amos Miller
Jan 2012
Professional
3 votes
11965 views
Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars

Cheesecake Bars, main ingredient: by Montillo Italian Foods, , Filling Ingredients

Deena Montillo
Jan 2010
Intermediate
6 votes
8041 views
Linguine ai frutti di mare

Linguine ai frutti di mare

garlic, sliced, Red pepper flakes, 1/2 cup coarsely chopped, cuisine: Italian, course

Chef Justin Yandle
Mar 2015
Professional
1 vote
3204 views
Italian Shrimp Scampi for Nu-wave or Flavorwave oven

Italian Shrimp Scampi for Nu-wave or Flavorwave oven

3 Tbsp minced fresh Italian parsley , 1 tsp pepper to taste , 1/4 tsp crushed red pepper

Jennifer Testalone
Jun 2009
Professional
2 votes
31249 views
Beef Afritada Style

Beef Afritada Style

freshly ground pepper, 1/2 teaspoon crushed bayleaf, 1 1/2 teaspoons Italian seasoning, 3

Vivien
Feb 2013
Intermediate
1 vote
3187 views
KENTUCKY HOT BROWN SANDWICH

KENTUCKY HOT BROWN SANDWICH

toast, brioche, or Italian artisan,teaspoon), Pinch of white pepper (about 1/8th teaspoon

Cecelia Heer
Sep 2014
Advanced
1 vote
6208 views
Roasted Spaghetti Squash with Roasted San Marzano Mini Tomatoes

Roasted Spaghetti Squash with Roasted San Marzano Mini Tomatoes

red pepper flakes, Salt and pepper to taste, 1/2 tsp Balsalmic vinegar, Fresh Italian

Therese
Feb 2013
Intermediate
2 votes
6670 views
Italian Chick Pea Soup

Italian Chick Pea Soup

1 cup canned imported Italian plum tomatoes in ground black pepper, With Pasta (optional

John Spottiswood
Oct 2010
Advanced
12 votes
6304 views
Baby Octopus in Olive Oil and Lemon

Baby Octopus in Olive Oil and Lemon

Italian or American old bay...etc and use those herbs, cuisine: Italian

Evil Fairy
Sep 2013
Advanced
1 vote
5411 views