Search Results for 'Maitake mushroom'
showing 141 - 159 of 1000
Tallerine Casserolecloves, minced, 1 cup sliced fresh mushrooms, 1 15-ounce can stewed tomatoes, undrained |
Salad Foodie
Mar 2014 Professional |
1 vote
21604 views
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Stir-Fry Bok Choy and Napa Cabbage with Mushrooms and Carrot1 small carrot, shredded; 3-4 fresh shitake mushroom caps, thinly sliced; salt and white |
tigerfish
Apr 2010 Intermediate |
1 vote
12263 views
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Maltagliati with Tomatoes, Porcini Mushrooms and ShrimpPorcini Mushrooms and Shrimp, main ingredient: Pasta, ingredients: Porcini Mushrooms |
Fabio Bongianni
Jun 2010 Professional |
9 votes
14259 views
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Warm Chicory Salad with Wild Mushrooms, Manchego and Pancetta Vinaigrettepepper, Sauteed Mushrooms, 1 lb. wild or foraged mushroom mixture (chanterelles, shiitake |
Robbie Lewis
Sep 2008 Professional |
1 vote
11249 views
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Old Fashion Chicken Tetrazzini1 can cream of celery soup, 1 can cream of mushroom soup, 1/2 cup light cream, 1/2 cup |
J. Gino Genovesi
Jan 2014 Professional |
2 votes
20470 views
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Oxtails and Mushroom Mirepoix in Red Wine Reductionolive oil, 2 bay leaves, 1 lb. fresh mushrooms, wiped clean and quartered, 2 large carrots |
Smokinhotchef
Feb 2012 Advanced |
2 votes
12102 views
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Pork Souvlaki with Tzatzikicut into 1 inch pieces, 24 mushrooms, optional., 4 pieces flatbread (six inch rounds |
John Spottiswood
Apr 2013 Advanced |
10 votes
8703 views
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Beef Wellington with Foie Gras and Duxelleall-purpose flour, 1 egg, 1 cup button mushrooms, quartered, 2 slices of seared Foie Gras |
Seduction Meals
Feb 2014 Intermediate |
1 vote
7430 views
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Stuffed Mushrooms with Feta & SpinachStuffed Mushrooms with Feta & Spinach, main ingredient: Mushrooms, ingredients: 1 cup |
david spottiswood
Apr 2008 Intermediate |
8 votes
39688 views
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Bobby Lovera's Sunday GravyBell Pepper, chopped no seeds, 1 Portabello Mushroom, peeled and sliced, 1/4 C. Fresh |
Bobby Lovera
Jan 2014 Professional |
3 votes
13280 views
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Homemade Spicy Jjamponghalf and into 2 inch pieces, 4 ounces mushrooms, sliced, 2 tbsp sesame oil, 3 tbsp Korean |
ShaleeDP
Feb 2015 Intermediate |
1 vote
4751 views
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Stuffed Portobello MushroomsMushrooms, main ingredient: Mushrooms, ingredients: 4 large portobello mushrooms |
Kiki Thompson
May 2010 Advanced |
3 votes
10703 views
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Simple Pasta with Spinach, Mushrooms and Tomatoesdried mushrooms reconstituted (I used Costco's dried gourmet mushroom blend...a good |
John Spottiswood
Jan 2011 Advanced |
6 votes
8092 views
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Basic Hototay Soupfrom the store), oyster sauce or mushroom sauce, cuisine: Filipino, course: Soups, stews |
ShaleeDP
Jan 2016 Intermediate |
1 vote
4982 views
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Bobby Lovera's Easy Beef Brisket Barolochopped Herbs for garnish, 1 C. Sauteed mushrooms in butter and few drops of truffle oil |
Bobby Lovera
Feb 2014 Professional |
4 votes
14961 views
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Mushrooms with Butter, Garlic and CroutonsMushrooms with Butter, Garlic and Croutons, main ingredient: Mushrooms, ingredients: 3 |
Nancy Miyasaki
Jun 2008 Intermediate |
5 votes
15159 views
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Gordon Ramsay Style Mushroom and Leek PastaGordon Ramsay Style Mushroom and Leek Pasta, main ingredient: Mushrooms, ingredients: 5 |
Hina Gujral
Oct 2013 Advanced |
1 vote
18963 views
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Sunday Supper Smothered Chicken and Potatoesonions mixed with scallions, 1 package sliced mushrooms, 2 cloves garlic, 1/3 cup soy |
myra byanka
Nov 2012 Professional |
4 votes
9181 views
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Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto)inch pieces, 1/2 pound white or crimini mushrooms, cut into half inch pieces (quartered or |
John Spottiswood
Jan 2016 Advanced |
1 vote
11323 views
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