Search Results for 'Cooking japanese scallops'
showing 121 - 140 of 1000

Scallops with Summer Corn Hash scallops with salt and pepper. Sear scallops in butter, turning once. Serve scallops	Melpy Jun 2010 Intermediate	1 vote 386 views
Friday (5/27): Simple Seared Scallops and Wilted Arugula Salad some fresh scallops, but he came back with frozen. I wanted to make sure I cooked these	Staci May 2011 Intermediate	1 vote 263 views
weeknight dinner: seared scallops with grapefruit sauce then the shallots. cook the shallots until scallops for a minute to warm. serve scallops	Go Go Zo Apr 2010 Intermediate	1 vote 493 views

Scallop and Corn Salad and simmer until scallops are just cooked, about 4-5 minutes. Drain scallops and cool. Mix	The Crispy Cook Dec 2010 Intermediate	1 vote 316 views
Linguine with Shrimp and Scallops medium-high heat. Add shrimp, scallops, and sliced lemon. 5. Cook 5-6 minutes, turning	Alyssa Short Jan 2012 Intermediate	1 vote 841 views
Warm Scallop Salad with Prosciutto Chips reserved skillet over medium-high heat. Add scallops and cook until brown and just opaque	Katie Caldwell Dec 2009 Intermediate	2 votes 470 views
Artichoke Soup with Scallops one has to cook everything to perfections, 20 G Pistachios 3 Ea Scallops 10 ml Milk 10	Walter Dec 2013 Professional	1 vote 249 views
Scallops Over Rice I used and did. 1 lb. scallops 1/2 cup Tempura 1/4salt to taste Cook rice according to	Martha A. Cheves Mar 2011 Advanced	1 vote 245 views
Recipe: Stir Fried Golden Shore Scallops arts, hosted a cooking program on TV, 4.5 ounces large scallops 5.5 ounces of green	Lauren DeSantis Aug 2012 Advanced	1 vote 283 views
Recipe: Scallop Ceviche full recipe in the Capital Cooking Cookbook. 2 large Scallops 2oz Small Diced Mango 2oz	Lauren DeSantis May 2011 Advanced	1 vote 205 views
Cookbook Review: 125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook the oil and onion to the saucepan and cook over medium heat, stirring constantly, about 1	Lauren DeSantis Oct 2011 Advanced	1 vote 769 views
Shrimp and Soybeans with Peanut Sauce 1/4 C peanut butter Rice 1 C cooked Japanese rice Combine teriyaki and peanut butter in a	Madison House Chef Dec 2009 Intermediate	2 votes 603 views
Chicken Cordon Bleu - Schnitzel Style! 2 cups Japanese style bread crumbs (like Panko), Lemon wedges (optional), cook method: Fry	Salad Foodie Oct 2011 Professional	14 votes 5 reviews 5 comments 37202 views
Italian Shrimp Scampi 2/3 cup panko (japanese bread crumbs) , with sensitive taste buds), cook method: Bake	Nancy Miyasaki May 2009 Intermediate	9 votes 4 reviews 1 comment 33147 views
Lobster Hawaiian Sushi Rolls Wasabi, , Soy sauce, cook method: Broil, cuisine: Japanese, course: Main dish, type of	Debi Shawcross Jan 2010 Professional	4 votes 21212 views
The Quilting Room and Pan Seared Scallops with Pea and Ricotta Puree s not a scallop on the left. The 16 year old does not like scallops - I cooked him Haddock	Linda Skelcy Feb 2010 Advanced	1 vote 647 views
Sweet Bay Scallops with Vegetables to a boil, reduce heat and add scallops cooking for about 2 minutes stirring occasionally	Drick Perry Mar 2010 Advanced	1 vote 668 views
Scallop Saltimboca with Golden Delicious Apples Season the scallops with salt and pepper. Add the scallops to the hot pan and cook 2 to	Monte Mathews Aug 2013 Intermediate	1 vote 646 views
Recipe: Scallops with Creamy Bacon Corn Sauce the scallops may have left. Add the chopped bacon to the pan and cook until cooked and	Linda Percell Feb 2012 Advanced	1 vote 367 views
Pan-Seared Scallops and Potatoes with Cilantro-Oil Drizzle the potatoes.) Turn the scallops over and sear until just cooked through, 2 minutes	Pamela Steed Hill Apr 2013 Intermediate	0 votes 201 views