Search Results for 'Cooking japanese scallops'
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Gemelli with Spicy Scallops and Snap Peas 2 minutes. Spread the scallops in the skillet and cook over moderate heat, without	Monte Mathews Oct 2013 Intermediate	1 vote 591 views
Bay Scallops with Smoked Fingerling Potato Salad, Endive, & McIntosh Apple times and continue to cook for 2 more minutes. Transfer the scallops to a plate lined	Erin Berdan Feb 2011 Advanced	1 vote 1688 views
Scallops with Avocado and Beet Salad; Weekly Menu Planning Service skillet over medium-high heat. Add scallops and cook quickly until just opaque, turning	Katie Zeller Mar 2010 Intermediate	1 vote 620 views

Grilled Scallops on Tomato Tarragon Pasta lot of liquid when cooked, so be careful not to crowd. Grilled Scallops on Tomato Tarragon	Katie Zeller Aug 2014 Intermediate	1 vote 481 views
Scallops and Leeks in Filo Cups Scallops and Leeks in Filo Cups Ingredients: Bay scallops	Barbara Jan 2016 Intermediate	1 vote 332 views
Bacon Wrapped Scallops with Maple Bourbon Glaze and 7 Year Blog Anniversary Giveaway! Wrap partially cooked bacon around scallops (1/2 slice bacon per scallop) and secure	Grumpy's Honeybunch Jan 2015 Intermediate	1 vote 716 views
Black Garlic Scallops with Yuzu-Cucumber Salad by Ming Tsai (Don't try this at home!) used half the amount! While our scallops were cooked perfectly, the so-called "sauce" that	A Couple in the Kitchen Oct 2011 Intermediate	1 vote 668 views
Pan-Seared Scallops with Browned-Butter White-Wine Sauce scallop and pasta fan, check out Shrimp and Scallop to the skillet. Cook, stirring	Pamela Steed Hill Jul 2013 Intermediate	1 vote 207 views
A Weekend Treat! Seared Scallops with Mango Sauce & Jasmine Rice to resist tearing. Cook for 2 additional minutes on the 2nd side. Remove scallops from pan	Laurie Alves Mar 2013 Advanced	1 vote 521 views
Beurre Blanc with Scallops Add the scallops and cook for about 2 ½ minutes on each side. Remove the scallops from the	Nikki S. Moore Jul 2013 Professional	1 vote 453 views
Scalloped Chicken Supper Scalloped Chicken Supper I found this in an old Quick Cooking magazine and it turned out	Sadie Feb 2010 Intermediate	1 vote 812 views
My Cooking Journal - Herbal Chicken Slow Cook Soup Shan, Hong Zao, Dry Scallop) and pour into the and cook for 3 hours. Let the soup cook	esther goh Sep 2011 Intermediate	1 vote 387 views
Seared Scallops with Chimichurri Dressing Recipe the scallops in the pan, season lightly with salt and pepper, and cook until barely cooked	Cookin Canuck May 2010 Intermediate	1 vote 1646 views
Bites of Bittman - Warm Salad of Scallops and Tender Greens Salad of Scallops and Tender Greens Welcome to the new edition of I Heart Cooking Clubs	Beth Anne Leach Apr 2010 Intermediate	1 vote 480 views
5/27/10 - Garlic Chili Scallop Noodles aside 7) Add butter and sear scallops 8) Once scallops are cooked, toss in 1 tbsp garlic	Carla Jun 2010 Intermediate	1 vote 572 views
Macaroni and Cheese Paella with shrimp and scallops scallops are well coated. When seafood is just cooked through, remove shrimp and scallops	redkathy Feb 2010 Intermediate	1 vote 1 comment 1336 views
Alpacas, Pygmy Goats and Scallops with Hazelnut Vinaigrette the hazelnut vinaigrette over the scallops and serve. A Cook's Notes: of course every	Linda Skelcy Apr 2010 Advanced	1 vote 306 views
Scallop and Saffron Risotto medium-high heat. Add scallops and sauté quickly until just cooked through, turning once	Katie Zeller Nov 2010 Intermediate	1 vote 774 views
Scallops Marseillaise a little sauce to pour over the cooked scallops and served it over steamed rice. Serves	The Crispy Cook Dec 2010 Intermediate	1 vote 230 views
Shrimp and Scallops in a Mushroom Cognac Sauce those four glorious jumbo scallops we ate for reserve a cup of cooking water. 2. Heat	Susan Magrini Jul 2015 Intermediate	1 vote 630 views