Search Results for 'Ziplock steam bags chicken'
showing 101 - 120 of 1000
College Chicken Cordon bleu & Garlic SpinachChicken Cordon bleu & Garlic Spinach, main ingredient: Chicken, ingredients: Fresh Chicken |
Sara Anne McAuliffe
Nov 2010 Intermediate |
2 votes
1134 views
|
|
Chorizo Stuffing1 TBSP. POULTRY SEASONING, LARGE BAG STUFFING BREAD, 3 CUPS CHICKEN BROTH (I HEAT IT TO |
Yvonne
Nov 2015 Intermediate |
1 vote
974 views
|
|
Creamy Chicken, Spinach, and Tortellini SoupChicken, Spinach, and Tortellini Soup, main ingredient: Chicken, ingredients: 4-6 Chicken |
Amanda Scoggin
Dec 2010 Intermediate |
1 vote
2856 views
|
|
Oven Baked Skinny Shredded Barbecue Chicken Sandwiches, No Crock Pot Necessary!Chicken, ingredients: 2 pounds boneless, skinless chicken 1 (10 oz) bag, , 1 cup shredded |
Skinny Kitchen with Nancy Fox
Jul 2011 Professional |
1 vote
3960 views
|
|
Italian Chicken Stewlbs) boneless, skinless chicken breasts, (cut into, 1 (6 oz) bag baby spinach leaves |
RecipeKing
Jan 2016 Intermediate |
1 vote
2056 views
|
|
Chicken Vegetable Soup with DumplingsChicken Vegetable Soup with can crushed tomatoes, 1 lb. bag frozen mixed vegetables, 2 t |
Gretchen Wasniewski
Oct 2013 Intermediate |
1 vote
2401 views
|
|
Roasted Cauliflower Cheddar Soupuse a large bag of defrosted cauliflower,garlic, 3 c milk, 2 c chicken broth, 1/2 c cream |
Kyra Martin
Nov 2013 Professional |
1 vote
1740 views
|
|
Easy Chicken Pot PieChicken Pot Pie, main ingredient: Chicken, ingredients: 1 rotisserie chicken, 1 bag frozen |
Mike
Jan 2011 Advanced |
1 vote
1928 views
|
|
Lora's Chicken Enchiladas2-13 oz. cans canned chicken breast drained, 1- 8-oz bag shredded cheddar or marble jack |
Momasaurus
Aug 2011 Intermediate |
1 vote
1947 views
|
|
Salmon Shells in Lemon Cream Saucesalt, 1/4 cup of steamed finely diced celery, 11 cup 99% fat-free chicken broth, 1/2 cup |
Julia Ann Souders
May 2015 Intermediate |
1 vote
2280 views
|
|
Parmesan-Crusted Chicken in Philly cream saucespears trimmed, steamed, cuisine: American, course: Main dish, type of dish: Chicken |
Keli Calderon
Nov 2011 Intermediate |
1 vote
1331 views
|
|
Peppery Chicken Curry2 lbs. boneless skinless chicken thighs, trimmed and juice, cilantro-optional, steamed |
Annie Witkamp
Feb 2010 Advanced |
1 vote
1321 views
|
|
Gluten free chicken pot piebag (12 oz) frozen mixed vegetables, 1 1⁄2 cups cut-up cooked chicken, 1 3⁄4 cups chicken |
Keli Calderon
Nov 2011 Intermediate |
1 vote
5020 views
|
|
Graziella's mini Chicken or Turkey pot pies2 Frozen bags of Veggies[carrots,corn,peas etc..], 2 small cans of Cream of chicken soup |
Graziella Barbieri-Goss
Nov 2008 Intermediate |
2 votes
4237 views
|
|
Lemon Chicken PaillardChicken Paillard, main ingredient: Chicken, ingredients: 4 boneless, skinless chicken1 bag |
Linda Skelcy
Jul 2010 Advanced |
1 vote
1031 views
|
|
Asian Style Chicken Saladingredient: Chicken, ingredients: 1 cup Bisquick, 1/4 cup flaked coconut, 1 bag (11.75 |
Chef Smith
Feb 2011 Professional |
2 votes
2830 views
|
|
Coconut Curry Chickenred curry paste, 1 gal lo-sodium chicken broth, 1 bag diced onions, 1 stalk sliced celery |
DCMH
Jul 2012 Intermediate |
1 vote
904 views
|
|
Chicken Lo Mein1 3-ounce package chicken flavor ramen noodle soup, 1 1-lb bag frozen mixed oriental |
Chef Smith
May 2011 Professional |
1 vote
1501 views
|
|
Steamed Rice Cake (Puto)Steamed Rice Cake (Puto), ingredients: 3 2/3 cups Rice Flour (or 1 pound bag), 1 can |
ShaleeDP
Apr 2016 Intermediate |
1 vote
908 views
|
|
Chicken Barley15 gal chicken stock (50/50), 4 lb diced frozen carrots, 3 bags barley, 15 lb chicken meat |
DCMH
Aug 2012 Intermediate |
1 vote
828 views
|