Search Results for 'Pepper steak taste of home'
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Simple Pasta with Garlic & Olive Oil

Simple Pasta with Garlic & Olive Oil

Crushed red peppers to taste (we added category: Vegetarian, course: Main dish, type of

John Spottiswood
Dec 2012
Advanced
12 votes
24525 views
Escarole Soup with Tiny Meatballs

Escarole Soup with Tiny Meatballs

A few grinds of black pepper, , For the rest of the soup ground black pepper to taste, For

KarenB
Jan 2013
Intermediate
1 vote
3743 views
Pioneer Woman's Chicken Street Tacos

Pioneer Woman's Chicken Street Tacos

powder, Salt and pepper, to taste, 1 Tbs. taco : Gluten free, course: Main dish, type of

Shandra
Feb 2017
Advanced
1 vote
5097 views
Skinny Garlic Chicken, Amazingly Easy and Delicious

Skinny Garlic Chicken, Amazingly Easy and Delicious

tip, , Salt and pepper, to taste, cook method: Low calories, course: Main dish, type of

Skinny Kitchen with Nancy Fox
Jun 2013
Professional
6 votes
21570 views
Spicy Laing in Coconut Cream with Dilis

Spicy Laing in Coconut Cream with Dilis

salt and pepper to taste, cuisine: Filipino, course: Main dish, type of dish: Vegetarian

ShaleeDP
Feb 2015
Intermediate
1 vote
7702 views
Beef Steak (Bistek) - Tagalog

Beef Steak (Bistek) - Tagalog

of dark soy sauce, freshly-ground pepper, 1 tsp. of

ShaleeDP
Nov 2012
Intermediate
1 vote
18946 views
Chicken and Veggies Stir Fry, Low Calorie and Super Yummy

Chicken and Veggies Stir Fry, Low Calorie and Super Yummy

Fresh ground black pepper, to taste, cook method: Low calories, course: Main dish, type of

Skinny Kitchen with Nancy Fox
Apr 2013
Professional
2 votes
13643 views
Easy Chicken Corn Soup

Easy Chicken Corn Soup

pepper, to taste

Jann from PA
Feb 2011
Intermediate
5 votes
23632 views
Teppanyaki Salmon

Teppanyaki Salmon

Crushed black pepper to taste, , 2 tbsp oil, : Japanese, course: Main dish, type of

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
4744 views
Kalderetang Kambing (Goat Meat Spicy Stew)

Kalderetang Kambing (Goat Meat Spicy Stew)

pepper, sliced, salt and pepper, to taste, cuisine: Filipino, course: Main dish, type of

ShaleeDP
Jul 2013
Intermediate
1 vote
14453 views
Grilled Lamb Steaks with Garlic and Rosemary

Grilled Lamb Steaks with Garlic and Rosemary

pepper to taste

John Spottiswood
Jul 2009
Advanced
3 votes
17594 views
Beef Wellington with Foie Gras and Duxelle

Beef Wellington with Foie Gras and Duxelle

1-inch thick slices of foie gras, Salt and pepper to taste, Directions, cuisine: American

Seduction Meals
Feb 2014
Intermediate
1 vote
7430 views
Pork Pata with Red Beans

Pork Pata with Red Beans

and pepper to taste, cook method: Boil, cuisine: Filipino, course: Main dish, type of dish

ShaleeDP
Aug 2013
Intermediate
1 vote
12279 views
Binagoongang Baboy (Pork with Shrimp Paste)

Binagoongang Baboy (Pork with Shrimp Paste)

peppers, 1/2 cup vinegar, 1/2 cup water, Salt and pepper to taste: Main dish, type of

ShaleeDP
Jan 2013
Intermediate
1 vote
15614 views
Estonian Meatball Soup – Frikadelli Supp

Estonian Meatball Soup – Frikadelli Supp

Salt & Black Pepper to taste, Oil for frying , course: Soups, stews & chilis, type of

Jenny
Jan 2016
Intermediate
1 vote
4124 views
Italian Sausage Stuffed Peppers II

Italian Sausage Stuffed Peppers II

an equivalent amount of canned undrained seasoning, Salt and Pepper to taste, 1/2

Salad Foodie
Sep 2011
Professional
2 votes
14382 views
Navy Bean Soup - A Knott’s Berry Farm Classic

Navy Bean Soup - A Knott’s Berry Farm Classic

pepper to taste (NOTE: Salt is not really necessary. Taste: Soups, stews & chilis, type of

Salad Foodie
Apr 2014
Professional
3 votes
8277 views
Al's Famous Garlic Dressing

Al's Famous Garlic Dressing

One dash of hot sauce (Tabasco or Siracha optional), Salt and Pepper to taste, cook method

Micheline
Jan 2015
Intermediate
1 vote
20278 views
Grilled Tuna Steaks over Arugula Salad

Grilled Tuna Steaks over Arugula Salad

pepper to taste, 1/2 cup extra virgin olive oil, 6 5 oz tuna steaks

John Spottiswood
Aug 2012
Advanced
4 votes
4438 views
Mexican Garlic Broiled Tilapia

Mexican Garlic Broiled Tilapia

freshly ground black pepper to taste, 2-3category: Pescetarian, course: Main dish, type of

John Spottiswood
Jan 2013
Advanced
5 votes
15391 views