Search Results for 'Fig preserves with splenda'
showing 81 - 100 of 1000
Easy White Chili with Chickenwith Chicken, main ingredient: Chicken ground cumin, 2 tsp. Splenda, Kosher salt to taste |
Dan Bishop
Jun 2010 Advanced |
1 vote
4208 views
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Preserved LemonsPreserved Lemons, main ingredient: Citrus,salt (Do not use salt with iodine), Juice of 12 |
Bob Vincent
Apr 2012 Intermediate |
1 vote
2531 views
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Pasta with Tuna and Cherry Tomatoeswith Tuna and Cherry Tomatoes, Kalamata olives, 1 T capers preserved in salt, washed and |
Phyllis Smith
Mar 2013 Intermediate |
1 vote
2723 views
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White Chocolate Frozen-Yogurt with Raspberry Swirlwith Raspberry Swirl, main ingredient (skim for me), Raspberry preserves (I used about 1T |
Mehak Bansil
Jan 2011 Intermediate |
1 vote
6319 views
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Pulled Pork Sliders with Mango BBQ Saucenectar, 1/4 cup guava preserves, 3 tablespoons lime pepper, finely chopped with seeds, 2 |
Robyn Medlin
Aug 2011 Intermediate |
1 vote
4995 views
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Chicken with Peach Apricot Saucewith Peach Apricot Sauce, cup peach and apricot preserves, 2 Tbsp Worcestershire |
Schnoodle Soup
Nov 2011 Intermediate |
2 votes
1528 views
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Moroccan Chicken with Tomatoes, Chickpeas and Mintchopped, 3 preserved lemons, thinly sliced (, 8 chicken thighs with bones, skin removed |
Cecelia Heer
Sep 2010 Advanced |
1 vote
1982 views
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Chopped Salad with Chile Cherry Dressingwith Chile Cherry Dressing, mainbean sauce , ½ c cherry preserves , ½ T soy sauce , 1 c |
Bert Sackman
Sep 2009 Advanced |
1 vote
2710 views
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Roasted Asparagus with Sweet Caper Vinaigrettewith Sweet Caper Vinaigrette, Dijon mustard, 2 tsp apricot preserves, 1/2 lemon, juiced |
Chef Smith
May 2011 Professional |
1 vote
1289 views
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Grilled Chicken with sweet and sour saucewith sweet and sour sauce, main taste, 2 cups peach preserves, 3 tablespoons extra-virgin |
Saru
Mar 2015 Advanced |
1 vote
3160 views
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Prosciutto Rolls with Arugula and FigsProsciutto Rolls with Arugula and Figs, ingredients: 1/4 cup extra virgin olive oil, 2 |
Louise Maier
Oct 2011 Intermediate |
1 vote
993 views
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Tofu with Prezerved Szechuan Vegetables and Porkwith Prezerved Szechuan Vegetables and Porkor chicken, 80gm preserved Szechuan vegetable |
kitchen flavours
Dec 2010 Intermediate |
1 vote
1447 views
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Chicken Flat Bread Salad with Lavash, Asparagus, Chickpeas & Fetawith Lavash, Asparagus, Chickpeas & Feta), 1/4 cup preserved lemons. pulp removed and cut |
Bob Vincent
May 2014 Intermediate |
1 vote
4289 views
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Soy Ginger Black Angus Beef With Artichoke RiceWith Artichoke Rice, ingredients: 1 sauce, 2 tbsps ginger preserve, 1/2 cup green onions |
Rene Astudillo
Aug 2014 Intermediate |
1 vote
1579 views
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Fig & Prosciutto Pizza with Fresh ArugulaFig & Prosciutto Pizza with Fresh Arugula, ingredients: Pizza Crust:, 1/2 teaspoon active |
Foodiewife
Apr 2016 Advanced |
1 vote
742 views
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Chateau Florence (cake)1 tsp vanilla, 1 Tbsp sugar, Apricot preserves or jam thinned with a bit or um or water to |
ECK
May 2013 Intermediate |
1 vote
1336 views
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Unbaked cake with apricot light creamcake with apricot light cream, ingredients: biscuits, , 3-4 oz cup apricot preserves but |
Judit Hogya Demcsak
Jul 2012 Intermediate |
1 vote
1089 views
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Tofu Honey Sorbet With CherriesWith Cherries, main ingredient: Soy, 1/2 cup honey, , Preserved cherries (as needed |
Navaneetham Krishnan
May 2013 Intermediate |
1 vote
3818 views
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Tagine of Chicken with Preserved LemonTagine of Chicken with Preserved Lemon, main ingredient: Chicken, ingredients: 1 chicken |
John Spottiswood
Jun 2011 Advanced |
2 votes
2918 views
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Noodles with Sautéed Chicken, Bell Peppers, Garlic and Ginger!!!1 Jalapeño – sliced thin with seeds, 1 large Spanish tablespoon of apricot preserves, 2 |
Catherine Pappas
Feb 2012 Intermediate |
2 votes
1234 views
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