Search Results for 'Authentic italian olive'
showing 61 - 80 of 1000
Italian Rice Ballsoregano leaves, 1/4 cup olive oil, 1/4 cup Fry, cuisine: Italian, course: Appetizers |
Corey
Aug 2013 Professional |
1 vote
2723 views
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Tuscan Panzanella Salad (from The Basic Art of Italian Cooking)Basic Art of Italian Cooking), ingredients 1 cup (100 gr) extra virgin olive oil, , 1/2 lb |
maria liberati
Jun 2017 Professional |
1 vote
812 views
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Grilled Porcini Mushrooms (from The Basic Art of Italian Cooking)olive oil, , Salt and freshly ground black pepper to taste, cuisine: Italian, course |
maria liberati
Jun 2017 Professional |
1 vote
711 views
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Italian Winter-Warmer Chicken Casserolestock, 1/2 cup whole black olives, 1 tsp Italian Herbs, 1 tsp Tarragon Leaves, Natural |
Saru
Nov 2014 Advanced |
1 vote
1422 views
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Piadina Romagnola authentic italian recipe and history about this typical italian flatbreadauthentic italian recipe Difficulty / 4 tbsp extra virgin olive oil OR 75 grams |
Ilaria's Perfect Recipes
Sep 2014 Intermediate |
1 vote
949 views
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Authentic Italian Cheesecake (Torta di Ricotta e Mascarpone)to” italian cheesecake, definitely your sweet tooth will be satisfied! Authentic Italian |
Ilaria's Perfect Recipes
Sep 2014 Intermediate |
1 vote
1116 views
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Patate al forno (Italian Oven Roasted Potatoes)the essence of authentic Italian cooking: with some more olive oil and sprinkle with |
Frank Fariello
Feb 2015 Advanced |
1 vote
594 views
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Lemon & Garlic Green Beans2 tablespoons extra-virgin olive oil, 2 : Saute, cuisine: Italian, special category |
John Spottiswood
Aug 2015 Advanced |
8 votes
33840 views
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CROCKPOT MEATBALL PARMPOWDER, OLIVE OIL, FRESH MOZZERELLA, cook method: Slow cook, cuisine: Italian, course |
Cara Fernicola
Apr 2012 Advanced |
16 votes
147154 views
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Brussel Sprouts Sauteed in Garlic & Olive Oilvirgin olive oil, Salt & Pepper to taste, cook method: Saute, cuisine: Italian, special |
John Spottiswood
Feb 2008 Advanced |
25 votes
63857 views
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Italian Ragu Saucelike it too. Authentic Italian Ragu Sauce Serves 6 - 8 Ingredients: 2 tbsp olive oil 1/2 |
CJ Weiss
Feb 2010 Intermediate |
1 vote
1266 views
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Italian Shrimp Scampi3 Tbsp extra virgin olive oil , 2 Tbsp dry 3 Tbsp minced fresh Italian parsley , 1 tsp |
Nancy Miyasaki
May 2009 Intermediate |
9 votes
33147 views
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Authentic Italian LasagnaAuthentic Italian Lasagna, olive oil, 2 clv garlic, peeled and minced, 454 gm can Italian |
Global Cookbook
Jun 2009 Advanced |
0 votes
2354 views
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Authentic Italian Tomato SauceAuthentic Italian Tomato Sauce, ingredients: 1 can crushed ItalianTbsp. extra virgin olive |
Global Cookbook
Jun 2009 Advanced |
0 votes
4335 views
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MARY ANN'S ITALIAN HARD ROLLSPaul prefers Olive Oil basting instead), cook method: Bake, cuisine: Italian, course |
Mary Ann & Paulie
May 2017 Intermediate |
1 vote
6368 views
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Traditional Homemade LasagnaMeat Sauce, 1/3 cup olive oil, 1 1/2 lbs , salt and pepper 2 Italian sausages, Pasta and |
ShaleeDP
Apr 2013 Intermediate |
3 votes
16674 views
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Braciole Di Manzo With Green Olives And Oreganosee * Note, 1 c. Green Italian olives, ascolane preferred, 3 Tbsp. Freshly-minced oregano |
Global Cookbook
Jul 2009 Advanced |
0 votes
2302 views
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Italian Olive BreadItalian Olive Bread, ingredients: 2 1/2 c. All-purpose flour, 1 pkt |
Global Cookbook
Jan 2010 Advanced |
1 vote
1229 views
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Escarole Soup with Tiny Meatballsof the soup;, 2 Tbsp olive oil, 5 cloves garlic, grated cheese, cuisine: Italian, course |
KarenB
Jan 2013 Intermediate |
1 vote
3743 views
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Spaghetti with habanero and oregano spicy sauceleaves: 1 tbsp, Olive oil: 1 teaspoon, Salt, cuisine: Italian, special category: Vegan |
Fausto
Feb 2020 Intermediate |
1 vote
673 views
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