Search Results for 'German appetizer'
showing 941 - 960 of 1000

Vino Cotto Hot Pepper Jam to taste (optional), cuisine: Italian, course: Appetizers & snacks, type of dish: Dips	Deena Montillo Jan 2011 Intermediate	1 vote 3440 views
Sweet Red Shrimp Sashimi method: None/Raw, cuisine: Japanese, course: Appetizers & snacks, type of dish: Seafood	Yu Feb 2011 Intermediate	1 vote 3722 views
Stir-Fry Chinese Leeks with Chinese Sausages method: Stir fry, cuisine: Chinese, course: Appetizers & snacks, type of dish: Vegetables	kitchen flavours Mar 2011 Intermediate	1 vote 3688 views

Polenta Fries cook method: Bake, cuisine: American, course: Appetizers & snacks, type of dish: Finger	Jennifer Jevons Mar 2011 Beginner	1 vote 4782 views
Tuna Cups cook method: Bake, cuisine: Filipino, course: Appetizers & snacks, type of dish: Snacks	Lidy Concepcion Mar 2011 Intermediate	2 votes 1 review 1 comment 7571 views
Biggest Loser Recipes - Turkey Taco Muffins special category: Low carb diet, course: Appetizers & snacks, type of dish: Beef and	Recipe Kitchen May 2011 Advanced	2 votes 1 review 9307 views
Sardine Puffs butter - for brushing, cook method: Bake, cuisine: Malaysian, course: Appetizers & snacks	Padma Priya Manikam Jul 2011 Intermediate	1 vote 5714 views
Hot Pizza Dip bread for dipping, cuisine: Italian, course: Appetizers & snacks, type of dish: Dips	Schnoodle Soup Sep 2011 Intermediate	3 votes 1 comment 3727 views
Three Way Lasagna sherry or Marsala wine, cook method: Bake, cuisine: Italian, course: Appetizers & snacks	Carolinaheartstrings Oct 2011 Intermediate	1 vote 2004 views
Guacamole bruschetta clove-2-3, cuisine: North indian, course: Appetizers & snacks, type of dish: Bruschetta	neha mathur Nov 2011 Intermediate	1 vote 3715 views
Chicken and Spinach artichoke dip stuffed bell peppers cook method: Bake, cuisine: American, course: Appetizers & snacks, type of dish: Poultry	Crystalball Nov 2011 Intermediate	1 vote 8701 views
Plantain baskets! Salt to taste., cuisine: Dominican, course: Appetizers & snacks, type of dish: Poultry	Arturo Féliz-Camilo Jan 2012 Professional	3 votes 1 review 4 comments 14441 views
Caramelized Soy and Lemongrass Spareribs cook method: Grill, cuisine: Vietnamese, course: Appetizers & snacks, type of dish: Beef	Henry Moline Jan 2012 Professional	1 vote 3809 views
Basil Dipping Oil granules (ascorbic acid), cook method: Boil, cuisine: Italian, course: Appetizers & snacks	Bob Vincent Feb 2012 Intermediate	1 vote 3882 views
Salsa Taquera cilantro leaves, cuisine: Southwestern, course: Appetizers & snacks, type of dish: Salsas	myra byanka Feb 2012 Professional	1 vote 7787 views
Vegetable soup Vegetable soup cabbage, celery, corn, beans ..., cuisine: Slovak, course: Appetizers & snacks	Judit Hogya Demcsak Mar 2012 Intermediate	1 vote 5135 views
Tex-Mex Sangria soda, 2 cups or more of ice, cuisine: American, course: Appetizers & snacks	myra byanka Mar 2012 Professional	1 vote 12544 views
Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas) 12 corn tortillas, cuisine: Mexican, course: Appetizers & snacks, type of dish: Beef and	myra byanka Mar 2012 Professional	1 vote 5626 views
Bread Dipping Oil and Vinaigrette tsp cracked peppercorns, 1/2 tsp. salt, cuisine: American, course: Appetizers & snacks	myra byanka Apr 2012 Professional	2 votes 7592 views
Skinny Orange Julius cups ice cubes, cuisine: American, special category: Low fat, course: Appetizers & snacks	Skinny Kitchen with Nancy Fox Apr 2012 Professional	2 votes 1 comment 5813 views