Search Results for 'Saffron tomato rice'
showing 901 - 920 of 1000
Fancy Stuffed Bell PepperFor the tomato sauce:, you can use any tomato, , The Rice:, 1.5 cups basmati rice, 1 tbls |
Shuly Karasin
Nov 2015 Advanced |
1 vote
4172 views
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Chicken Biryani4 cups chopped plum tomatoes (about 4 tomatoes) , 2 cups basmati rice (uncooked) , 2 14oz |
Nancy Miyasaki
Feb 2009 Intermediate |
3 votes
12049 views
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Spicy Corn Saladmild version) , 4 tsp rice wine vinegar , 8 tsp) , 2 cups cherry tomatoes, cut in halves |
Michele Grason
Nov 2009 Intermediate |
2 votes
2382 views
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Nkatekwan (groundnut soup)diced, tomato paste, 2 T, canned diced tomatoes, 14 salt, ~2 t, rice vinegar, cayenne |
Chris Patil
Feb 2008 Advanced |
3 votes
7896 views
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kosharibrown lentils , , 1 cup rice , , 1 cup oil , , 2 cups tomato sauce , , hot chili powder |
nani ahmad
May 2009 Intermediate |
2 votes
8766 views
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Paella Wannabequick cook brown rice, 1 small 1 large tomato, diced, 4 , 1 teaspoon saffron strands |
Rich H
Jun 2012 Intermediate |
1 vote
2045 views
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Seafood Kabob -- Quincy Market Stylevegetables (tomatoes, onions, bell peppers Lemon wedged, 3 cups rice (uncooked) -- I |
John Spottiswood
Oct 2008 Advanced |
1 vote
4884 views
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Breakfast Pastacup milk ( or soy, almond, rice milk), 6 sundried tomato halves (NOT packaged in oil), 1-2 |
Rich H
Jun 2010 Intermediate |
4 votes
3248 views
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Jambalya1 can (6 ounces) tomato paste, , 2 cloves 1 1/2 cups instant brown rice, , 1 1/2 |
Carolinaheartstrings
Jan 2012 Intermediate |
1 vote
3656 views
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Seafood PaellaCups of paella rice, 1 Quart of fish and shellfish stock, 12 Threads of saffron, 2 Lemons |
Pam Lynn
Nov 2011 Professional |
2 votes
6688 views
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Shrimp Etouffeecup flour, 3/4 cup fresh tomatoes -- diced, 1 1/2, 1 recipe creole rice, cuisine: Cajun |
Shari, The Saucy Gourmet
Feb 2010 Advanced |
2 votes
2293 views
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Stuffed Peppersbell peppers, 2 cups cooked rice, 1/2 stalk celery small can plus 2 oz tomato sauce, 1/4 |
Kimberly Bishop
Feb 2012 Advanced |
1 vote
1615 views
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Japanese Soba Noodles with Ginger Soy Saucetsp rice vinegar, 2 cups kale, torn, 1 cup bok choy, torn, 3/4 cup cherry tomatoes, halved |
AmandaE
Sep 2012 Intermediate |
1 vote
3736 views
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Chicken Taginetomato paste , 2 (14 ounce) cans chopped tomatoesstock , 1 pinch saffron or 1 teaspoon |
Michael Klinger
Mar 2009 Intermediate |
1 vote
3804 views
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Cioppino "Imperiale"sauce – 1 T, tomatoes, whole peeled – 3, red pepper – 1 t, saffron – 1/2 t, allspice – 1 |
Chris Patil
Feb 2008 Advanced |
1 vote
9026 views
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PAPPARDELLEBroad beans 40 gr, Saffron 1 gr, Onions 20 gr, Garlic 5 gr, Tomato 80 gr, Veal stock 50 |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3129 views
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Brazilian Seafood Stewminced, 4 cups canned roasted tomatoes, in juice, 3 Hot cooked jasmine rice, cook method |
Darrell Hackett
May 2010 Professional |
2 votes
2256 views
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Hearty Greek Shrimpor diced tomatoes, 2 10oz cans clams, 1 1/2 cups dry white wine, 1 1/2 cups brown rice (or |
John Spottiswood
Sep 2008 Advanced |
2 votes
4898 views
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Whole meal souptomato sauce, 1 28.5oz can of diced tomatoes, 1 small jar of mild salsa, 1/4 cup of rice |
april Hauser
Jul 2010 Intermediate |
1 vote
3334 views
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BLT Salad with Spicy AioliTomatoes, ingredients: 2 lbs Tomatoes cup canola oil , Rice vinegar , Juice of 1 |
Phil
Jul 2009 Intermediate |
1 vote
3369 views
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