Search Results for 'Mexican spaghetti bake'
showing 41 - 60 of 1000

Skinny Mexican Style Chicken and Cornbread Casserole Light Mexican Blend Cheese or light cheddar cheese, cook method: Bake, cuisine: Mexican	Skinny Kitchen with Nancy Fox Jan 2013 Professional	1 vote 2 comments 21933 views
Pork Tamales of Corn Masa flour (mexican is best), 1 is best, 2 Tablespoons baking powder, 6 cups of	Redneck Mike Nov 2016 Advanced	1 vote 1 comment 2904 views
Baked Ziti 1- 28 oz. jar spaghetti sauce, 2 eggs, 1-, cook method: Bake, cuisine: Italian, course	David St. John Nov 2010 Advanced	1 vote 5969 views

Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup Served With Fresh Baked French Bread... , 3-4 leaves of Mexican oregano, finely chopped	Liz Chance Feb 2012 Intermediate	1 vote 9232 views
Eggplant Parmigiana 28 oz jar spaghetti sauce, , 4 cups shredded mozzarella cheese, cook method: Bake, cuisine	Carolinaheartstrings Mar 2013 Intermediate	2 votes 1 review 3 comments 4773 views
4 Cheese Mexican Tortilla Appetizers cups 4 cheese Mexican blend shredded cheese, cook method: Bake, cuisine: Mexican, special	Brett Ede Jul 2010 Professional	2 votes 1 comment 5169 views
Mexican Hot Chocolate Cupcakes Mexican Hot Chocolate Cupcakes, main teaspoon baking soda, ½ teaspoon baking powder	Gizelle Marie Jan 2010 Intermediate	3 votes 1 review 8593 views
Baked Penne with Sausage & Ricotta oz jar of your favorite spaghetti sauce (or homemade), cook method: Bake, cuisine: Italian	Denise Sherin May 2015 Advanced	1 vote 3 comments 4883 views
Italian Vegetable Casserole 2 26.5 ounce cans of spaghetti sauce, cook method: Bake, cuisine: Italian, course: Main	Carolinaheartstrings Nov 2013 Intermediate	1 vote 2607 views
Rustic Baked Chicken & Black Bean Tamale cup Cilantro, for garnish, cook method: Bake, cuisine: Mexican, course: Main dish, type of	Ken Hulme Oct 2008 Professional	4 votes 1 review 1 comment 9404 views
Taco Pizza Recipe cup sliced green onions, cook method: Bake, cuisine: Mexican, course: Main dish, type of	RecipesnFood Jul 2015 Intermediate	1 vote 2 comments 4038 views
Baked Stuffed Shells Baked Stuffed Shells, main ingredient: 3/4 cup shredded Mexican Style Four Cheese	Gerry Robinson Jan 2014 Intermediate	1 vote 2644 views
Honey Butter Sopaipillas for Beginners cups AP flour, 2 tsp. baking powder, 1 1/2 tsp. butter, 1 tbs. honey, cuisine: Mexican	myra byanka May 2013 Professional	2 votes 2 comments 3479 views
Baked Spaghetti Loaf Baked Spaghetti Loaf, main ingredient: Pasta, ingredients: 1 pound box of spaghetti, 1/2	Bizzy Jun 2011 Intermediate	1 vote 4867 views
Best Layered Burrito Bake Recipe Bake Recipe, main ingredient: Beef, pkg. (8 oz.) KRAFT Mexican Style Shredded Four Cheese	RecipesnFood Jul 2015 Intermediate	1 vote 2578 views
Baked Ziti 2 cups Low Sodium Spaghetti Sauce, Olive Oil Spray, cook method: Bake, cuisine: Italian	Beth Roan May 2012 Intermediate	1 vote 1899 views
Tamales Distrito Federal (rojos y verdes) 1 1/2 tsp baking powder, 1 tsp salt (just corn husks, cuisine: Mexican, special category	Patricia Avila Azua Jul 2017 Advanced	1 vote 1333 views
Chicken Spaghetti Spaghetti, main ingredient: Pasta, ingredients: 12 oz spaghetti method: Bake, cuisine	Beth Roan Jun 2012 Intermediate	1 vote 1837 views
Spaghetti Pie cup fresh parmesan cheese; spaghetti; spaghetti sauce; 1 cook method: Bake, cuisine	wendy clarke Aug 2009 Intermediate	1 vote 1 comment 4557 views
Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena Crema all purpose flour, 1 tsp baking powder, 1/2 tsp koshermethod: Saute, cuisine: Mexican	Bob Vincent Aug 2013 Intermediate	1 vote 3018 views