Search Results for 'Fresh clams linguine'
showing 21 - 40 of 1000
Razor Clams! Part 3: Let's Eat!very happy. So good! Clam Fritters A great way to eat fresh clams, one after another after |
Michelle K.
May 2012 Intermediate |
0 votes
495 views
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Linguine With Escaped Clams (Linguine Con Le Vongole FujitLinguine With Escaped Clams (Linguine Con Le Vongole Fujit, ingredients: 2 Tbsp. salt plus |
Global Cookbook
Feb 2010 Advanced |
0 votes
1087 views
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Fresh Tulya (Small Clams) SoupFresh Tulya (Small Clams) Soup, main ingredient: Shellfish, ingredients: 300 g fresh tulya |
ShaleeDP
Feb 2013 Intermediate |
1 vote
16832 views
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Compromise Clam Chowderfresh clams), 2 c. Fresh clam juice, from clams (or possibly use bottled clam juice |
Global Cookbook
Sep 2009 Advanced |
0 votes
1827 views
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Black Linguine With Squid And Chorizo Sausage2 c. chicken stock, 1 1/2 lb fresh black linguine, 4 ounce extra virgin olive oil, 4 ounce |
Global Cookbook
Jul 2009 Advanced |
0 votes
1316 views
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Clam And Mussel Chowder With A Light Curry Frothstock Clam And Mussel Chowder, 1 lb small fresh clam, (such as Manilla), 1 lb fresh mussel |
Global Cookbook
Sep 2009 Advanced |
0 votes
1561 views
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Clams Casinooil Salt and pepper to taste, 1 doz fresh clams, Cherrystone or possibly Littleneck, 2 slc |
Global Cookbook
Sep 2009 Advanced |
0 votes
1514 views
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Clam And Valpolicella RisottoClam And Valpolicella Risotto, ingredients: 400 gm Fresh clams, (14oz), 100 ml Muscat |
Global Cookbook
Sep 2009 Advanced |
0 votes
885 views
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Steamed Clams with PestoClams In Shell – small manila or butter clams 1 lb, Olive Oil 1/2 fl. oz., Garlic - fresh |
John Howie
Oct 2008 Professional |
2 votes
17004 views
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Crockpot Chicken Portabello over LinguineLinguine, fresh green beans cleaned and snipped, 1lb of fresh sliced carrots, 8 fresh |
Claudia lamascolo
Mar 2010 Professional |
5 votes
8262 views
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Clams and LinguineClams and Linguine, ingredients: Linguine with Clams, , 1 lb of good quality Linguine |
A Culinary Journey with Chef Dennis
Mar 2010 Professional |
1 vote
6905 views
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Tuna Pasta in Olive Oil3/4 pound linguine, 3 tablespoons olive cup chopped fresh flat-leaf parsley leaves |
ShaleeDP
Jun 2014 Intermediate |
1 vote
6514 views
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Clams CasinoClams Casino, ingredients: Clams Casino, 24 Pepper, 2 Tablespoons fresh Italian Parsley |
A Culinary Journey with Chef Dennis
Apr 2010 Professional |
3 votes
10080 views
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Homemade Spicy Jjampongounces shrimp, 4 ounces clams, 4 ounces squid, and pepper, 1 lb fresh egg noodles, cuisine |
ShaleeDP
Feb 2015 Intermediate |
1 vote
4751 views
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Cajun Chicken Linguine Alfredo6 ounces whole wheat linguine, cooked al dente, Parmesan cheese, , Fresh ground black |
Skinny Kitchen with Nancy Fox
Oct 2011 Professional |
1 vote
4606 views
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Simple Clam Chowdercans minced clams , 3 (8 oz) bottles clam juice , fresh Italian parsley , Salt and freshly |
Nancy Miyasaki
Dec 2009 Intermediate |
6 votes
7308 views
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New England Chunky Herbed Quahog ChowderTbsp. Fresh Thyme, 1/4 Cup Fresh Italian Parsley, Chopped, 2 Cups Clams, Chopped (Fresh or |
Robyn Savoie
Nov 2013 Advanced |
1 vote
3724 views
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Baby Clams á la "Bulhão Pato"ingredients: Very fresh Baby Clams - 4,5 pounds, Garlic - 8, Fresh coriander - 1 |
Maria Luisa
Jun 2010 Advanced |
1 vote
7925 views
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Zuppa di pesce biancoof baby clams, 2 8oz bottles of Snow's Clam later use., 3 fillets of fresh or frozen cod |
Unknown Chef
Jan 2015 Intermediate |
1 vote
3734 views
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Cajun Chicken Linguine Alfredo, Skinnyfied6 ounces whole wheat linguine, cooked al dente, Parmesan cheese, , Fresh ground black |
Skinny Kitchen with Nancy Fox
Apr 2012 Professional |
1 vote
2570 views
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