Search Results for 'Epicurious for petits fours'
showing 21 - 40 of 1000

Mascarpone Petit Fours Mascarpone Petit Fours, ingredients: 1 pkt puff pastry, 1 x egg, with 2 tbsp water for	Global Cookbook Feb 2010 Advanced	0 votes 1201 views
Petit Four Selection Petit Four Selection, ingredients: FOR THE CHOCOLATE AND NUT DIPPED FRUITS**, 100 gm	Global Cookbook Apr 2010 Advanced	0 votes 1364 views
Apache Rattlesnake Fry 2 three or four foot Rattlesnake, 1 cup excellent compliment for this entree., cook	James Buel May 2013 Professional	3 votes 2 reviews 1 comment 9524 views

Mince And Tatties lbs of minced beef or quorn, , Four large potatoes for the mash, , 3 carrots, , One large	Bob Towlson Mar 2011 Advanced	2 votes 1 comment 13019 views
Report seems to counter Halifax Water on ‘daylighting’ Sawmill River the watershed of four Dartmouth lakes, about ,550 — an hour for 44 hours of work, plus	Formed cru Sep 2019 Intermediate	1 vote 830 views
Mediterranean Beef Minestrone Soup 1/2 pounds lean beef for soup, cut into 1/2" can tomatoes, petite diced or crushed	Salad Foodie Mar 2012 Professional	3 votes 2 reviews 6636 views
Pepper-crusted ostrich fillet your choice (two or even four individual medallions tablespoons oil for cooking, For the	Peter Brown Mar 2012 Intermediate	1 vote 8709 views
Shrimp & Shell Pasta Salad grain), 1 cup frozen petite green peas, cooked rinsed and drained, For Garnish (optional	Salad Foodie Jul 2011 Professional	3 votes 2 reviews 1 comment 6956 views
Greek-Style Chicken and Roasted Potatoes, Low Calorie and Bursting with Flavor Ingredients for Roasted Potatoes, ,red potatoes cut in fours, , ¾ tablespoon olive oil	Skinny Kitchen with Nancy Fox Mar 2012 Professional	2 votes 1 review 1 comment 5486 views
Chicken Francese pasta., To serve four:, Ingredients:, 4 a 350 degree oven for approximately 6 minutes, or	Chef Chuck Jan 2011 Professional	2 votes 7705 views
A Colorful Greek Salad Salsa Topped Chicken, Bursting with Flavor cut in fours, , ¾ tablespoon olive pepper, , , Ingredients for Greek Salad Salsa	Skinny Kitchen with Nancy Fox May 2011 Professional	2 votes 1 review 1 comment 5623 views
Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati plus oil for brushing shrimp, 16 jumbo shrimp (about 10 per pound), four bamboo skewers	maria liberati Jan 2010 Professional	2 votes 5899 views
Baked Mozzarella Florentine Chicken Rolls For Chicken:, 2 Lbs. Garlic & Herb Marinated Boneless Skinless Chicken (8 Four Ounce	Robyn Savoie Nov 2013 Advanced	2 votes 2 comments 4892 views
Fried, Breaded Pork Ribs ingredients: Four, 5-inch slices of pork /2 cup Olive oil for frying, cuisine: American	Rene Astudillo Jan 2015 Intermediate	1 vote 1 comment 4200 views
Malaysian-Indian style Chicken Curry into four, 1 red chilly & 1 green chily - slit, 1tbsp ginger garlic paste (for marinade	Padma Priya Manikam Nov 2010 Intermediate	2 votes 2 comments 4297 views
mint & ginger chicken kabobs and it will keep well in the refrigerator for three to four days., , 1 cup (250 mL) plain	Chez la mere Jul 2011 Professional	1 vote 1 comment 6881 views
Farmhouse Chicken Noodle Soup (Pressure Cooker Style) cloth and tied, for easy removal., 1 ( I buy 2 breasts with four legs.), Salt and pepper	Foodiewife Mar 2017 Advanced	1 vote 1 comment 6588 views
ChickenShawarma sandwetsh Onion, peeled [cut into four pieces] 500 grams, Garlic& snacks, type of dish: Snacks for	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 3558 views
Corn Tortilla Quesadillas with Black Bean Salsa corn, petite diced canned tomatoes, shredded cooked chicken breast, butter for frying	Foodie Journal May 2010 Intermediate	2 votes 1 comment 3928 views
Baked Black Peppered Fish with Buttered Onions cup of cornstarch, some oil for frying, 1/2 butter, divided into four parts, cook method	Marelie Mar 2011 Intermediate	1 vote 5172 views