Search Results for 'Filipino picadillo'
showing 201 - 220 of 1000
Boneless Crispy Pata (Boneless Crispy Pork Knuckles)oil, cornstarch, cook method: Fry, cuisine: Filipino, course: Main dish, type of dish |
ShaleeDP
Jan 2013 Intermediate |
1 vote
9648 views
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Pinoy Arroz Caldo (Chicken Porridge)sliced), chopped scallions (for garnish), cuisine: Filipino, course: Appetizers & snacks |
ShaleeDP
Feb 2013 Intermediate |
1 vote
19095 views
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Pork Afritadainto strips), cook method: Stew, cuisine: Filipino, course: Main dish, type of dish: Pork |
ShaleeDP
Dec 2012 Intermediate |
2 votes
13419 views
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Pinoy Chicken Sopasoptional), cook method: Boil, cuisine: Filipino, course: Soups, stews & chilis, type |
ShaleeDP
Dec 2012 Intermediate |
1 vote
15234 views
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Dinuguan (Pork Blood Stew)Kosher salt, Canola Oil for sauteing, cuisine: Filipino, course: Main dish, type of dish |
ShaleeDP
Mar 2013 Intermediate |
1 vote
10148 views
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Boiled Dalag with Veggies (Mudfish)tablespoons cooking oil, cook method: Boil, cuisine: Filipino, course: Breakfast & brunch |
ShaleeDP
Sep 2013 Intermediate |
1 vote
8084 views
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Corned Beef HashmL) Dijon mustard, cook method: Saute, cuisine: Filipino, course: Main dish, type of dish |
ShaleeDP
Oct 2013 Intermediate |
1 vote
3310 views
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Escabecheng Lapu-Lapustrips, 1 carrot, cut in strips, cuisine: Filipino, course: Main dish, type of dish: Fish |
ShaleeDP
Apr 2014 Intermediate |
1 vote
7881 views
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Beef Molo Soupcube(optional), toasted garlic(optional), cuisine: Filipino, course: Appetizers & snacks |
ShaleeDP
Jun 2014 Intermediate |
2 votes
6856 views
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Misua Soup with Patolaoil, salt and pepper to taste, cuisine: Filipino, course: Soups, stews & chilis, type of |
ShaleeDP
Jun 2014 Intermediate |
1 vote
9669 views
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Lengua Estofada1 piece beef cube(optional), cuisine: Filipino, course: Appetizers & snacks, type of |
ShaleeDP
Oct 2014 Intermediate |
1 vote
1917 views
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Crispy Fried Kangkongmedium, Salt and pepper to taste, cuisine: Filipino, course: Appetizers & snacks, type of |
ShaleeDP
Feb 2016 Intermediate |
1 vote
3180 views
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FRUIT SALADmilk, 3 tbsp. powdered milk, cuisine: Filipino, course: Salad, type of dish: Fruit |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
3 votes
10363 views
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Lechon Kawali (Crispy Pork Belly)frying, cornstarch, cook method: Fry, cuisine: Filipino, course: Main dish, type of dish |
ShaleeDP
Jan 2013 Intermediate |
2 votes
9416 views
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Maruya (Banana Fritters)milk, Canola oil for frying, cuisine: Filipino, course: Appetizers & snacks, type of dish |
ShaleeDP
Apr 2013 Intermediate |
1 vote
9016 views
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Pininyahang Manokcup soy sauce (or according to taste), cuisine: Filipino, course: Main dish, type of dish |
ShaleeDP
Feb 2014 Intermediate |
2 votes
11005 views
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Tilapia sa Kamatisgreen long chili ), salt, water, cuisine: Filipino, course: Main dish, type of dish: Fish |
ShaleeDP
May 2014 Intermediate |
1 vote
4437 views
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Chicken Chop Sueybouillon, 1 1/4 cup water, salt and pepper, cuisine: Filipino, course: Side dishes |
ShaleeDP
Oct 2014 Intermediate |
1 vote
4444 views
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Atay at Balun-balunan Adoboc. vinegar, Salt and pepper, cuisine: Filipino, course: Appetizers & snacks, type of dish |
ShaleeDP
Mar 2015 Intermediate |
1 vote
5773 views
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Ginataang Tilapia (Tilapia with Coconut Milk)grams of pechay (cut in half), cuisine: Filipino, course: Main dish, type of dish: Fish |
Lidy Concepcion
Nov 2011 Intermediate |
1 vote
7300 views
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