Orecchietta Con Cime Di Rapa O Con Verdure Stagionali Recipe

Name: Orecchietta Con Cime Di Rapa O Con Verdure Stagionali
Ingredients: 1 bn broccoli rabe; 1 lb orecchiette pasta; 2 x cloves fresh garlic, minced; 3 slc anchovies; 4 Tbsp. bread crumbs; 1/4 c. extra virgin extra virgin olive oil

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.26 view details

1 bn broccoli rabe
1 lb orecchiette pasta
2 x cloves fresh garlic, minced
3 slc anchovies
4 Tbsp. bread crumbs
1/4 c. extra virgin extra virgin olive oil

Directions

Cook broccoli rabe in two qts of water. Bring to a boil. Pour in pasta and cook till pasta is al dente. Drain, pour into serving bowl and set aside.
In frying pan, sauteegarlic in extra virgin olive oil. Add in anchovies and bread crumbs. Cook for two to three min. Pour mix over pasta and rabe.

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Amount Per Serving	%DV
Serving Size 25g
Recipe makes 4 servings
Calories 148
Calories from Fat 123	83%
Total Fat 13.93g	17%
Saturated Fat 1.96g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 52mg	2%
Potassium 25mg	1%
Total Carbs 5.15g	1%
Dietary Fiber 0.5g	2%
Sugars 0.44g	0%
Protein 1.07g	2%

Orecchietta Con Cime Di Rapa O Con Verdure Stagionali Recipe

Ingredients