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Add a photoServings: 12
Ingredients
- 4 x Sq unsweetened chocolate
- 3/4 c. Margarine or possibly butter (1 1/2)
- 2 c. Sugar
- 3 x Large eggs
- 1 tsp Vanilla
- 1 c. Flour
- 1 1/2 c. Minced walnuts
Directions
- 1. Heat oven to 350F.
- 2. Microwave chocolate and margarine in large bowl on high for 2 min or possibly till margarine is melted. Stir till chocolate is com- pletely melted.
- 3. Stir in sugar till well blended. Stir in Large eggs and vanilla till completely blended. Fold in flour till well-blended. Stir in walnuts.
- Spread in greased 13 x 9 pan.
- 4. Bake for 30-35 min or possibly till toothpick inserted into center comes out with fudgy crumbs. Don't overbake!
- Variation: For cake like brownies, stir in 1/2 c. lowfat milk with Large eggs and vanilla; use 1 1/2 c. flour. When using glass baking dish, reduce oven to 325F.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 12 servings | |
| Calories 379 | |
| Calories from Fat 191 | 50% |
| Total Fat 22.13g | 28% |
| Saturated Fat 6.08g | 24% |
| Trans Fat 2.11g | |
| Cholesterol 52mg | 17% |
| Sodium 154mg | 6% |
| Potassium 141mg | 4% |
| Total Carbs 45.3g | 12% |
| Dietary Fiber 2.3g | 8% |
| Sugars 33.73g | 22% |
| Protein 4.9g | 8% |
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