No Bake Cheesecake Recipe

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0 votes | 3413 views
Servings: 12

Ingredients

Cost per serving $0.63 view details

Directions

  1. Mix 2 c. graham cracker crumbs with butter. Press into bottom of a 9- by 13-inch pan. Set aside.
  2. Dissolve gelatin in boiling water. Add in lemon juice. Let cold.
  3. Beat both pkgs. of cream cheese with sugar and vanilla. Blend in the cooled gelatin mix. Whip evaporated lowfat milk till fluffy; fold into cream-cheese mix.
  4. Pour mix over crust. Sprinkle remaining 1/2 c. crumbs on top. Chill till hard.
  5. Yield: 24 servings.
  6. Knight Ridder Newspapers

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Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 12 servings
Calories 382  
Calories from Fat 131 34%
Total Fat 14.75g 18%
Saturated Fat 6.93g 28%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 410mg 17%
Potassium 183mg 5%
Total Carbs 57.58g 15%
Dietary Fiber 1.8g 6%
Sugars 31.01g 21%
Protein 5.49g 9%
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