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Mudslide Brownies Recipe

Name: Mudslide Brownies
Ingredients: 2 c. All-purpose flour; 1/2 tsp Baking pwdr; 1/2 tsp Salt; 2/3 c. Unsalted butter; 4 ounce Unsweetned chocolate minced; 3 x Large eggs; 1 1/2 c. Sugar; 4 Tbsp. Coffee liqueur; 2 Tbsp. Irish Creme liqueur; 1 Tbsp. Vodka; 3/4 c. Coarsely ch. walnuts (opt.); 1 1/4 c. Powdered sugar; 3 Tbsp. Coffee liqueur

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.52 view details

2 c. All-purpose flour
1/2 tsp Baking pwdr
1/2 tsp Salt
2/3 c. Unsalted butter
4 ounce Unsweetned chocolate minced
3 x Large eggs
1 1/2 c. Sugar
4 Tbsp. Coffee liqueur
2 Tbsp. Irish Creme liqueur
1 Tbsp. Vodka
3/4 c. Coarsely ch. walnuts (opt.)
1 1/4 c. Powdered sugar
3 Tbsp. Coffee liqueur

Directions

Sift flour with baking pwdr and salt. In small saucepan, combine butter and chocolate. Set over low heat, just till chocolate is melted. Set aside. In bowl, beat in dry ingredients, chocolate mix, coffee liqueur, Irish creme liqueur and vodka. Mix in nuts. Pour into 13x9-inch pan and bake at 350F about 25 min. Cold in pan. Spread with Kahlua Glaze. Decorate with whole coffee beans, if you like. Cut into squares and serve.

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Amount Per Serving	%DV
Serving Size 93g
Recipe makes 12 servings
Calories 362
Calories from Fat 116	32%
Total Fat 13.09g	16%
Saturated Fat 7.77g	31%
Trans Fat 0.0g
Cholesterol 84mg	28%
Sodium 177mg	7%
Potassium 46mg	1%
Total Carbs 55.34g	15%
Dietary Fiber 0.6g	2%
Sugars 39.17g	26%
Protein 4.06g	6%

Mudslide Brownies Recipe

Ingredients